First visit to this restaurant, and although it is not close to me, I will try to repeat, we were super comfortable.
The menu has very interesting, different dishes, you are left wanting to try them all. It's almost all gluten-free or adaptable, including all but one of the desserts. Suitable for celiacs, since they take care of cross contamination.
They have bread (half a warm, soft baguette), toast and gluten-free beer.
And everything we ordered was super delicious.
It is located on the seafront, with a large terrace overlooking the sea, a living room and a beautiful interior terrace. The decoration in general is very careful, with many details, including the bathrooms.
And the treatment from the staff is very professional and fast, without unnecessary waiting, but without rushing.
We ask:
♡♡ gluten-free bread
♡♡♡♡ goat cheese, foie and mango millefeuille with gluten-free toast
♡♡♡ pil pil prawns, with a very delicious wine sauce
♡♡♡♡ beef tenderloin with port
♡♡♡ lamb chops
With all this I couldn't order dessert, I hope to come back and control myself a little by ordering 😂😂, so I can try their desserts.
I’m coeliac and I cannot recommend this restaurant enough! The staff were so accommodating and friendly. They had hot gluten free baguettes on the menu which was absolutely delicious, so much so that our waitress gave me some baguettes to take home with me! Food was brilliant, portion sizes were large and great pricing. Perfect for anyone looking for delicious gluten free food! Everything on the menu was gluten free except the fried food. Thank you for a brilliant evening. Muchas gracias!
Very cute place, ideal for a celiac, since practically the entire menu is gluten-free or they adapt it to you. Their ham croquettes (gluten-free) are impressive. A success.
We went to the "Golden Silver" because of the great reviews it had. We celebrated a birthday there. I have to say that we liked it a lot! The presentation of the dishes is impeccable. The food was abundant and very good. We were very comfortable. Good value for money. One of the diners had celiac disease and when he informed the restaurant, they prepared an adapted meal: this was a success that is difficult to find in other restaurants. Without a doubt, we will repeat.
Good atmosphere in the place and very pleasant waiters.
The place, the food and the attention, especially Alba, the waitress was incredible and she treated and advised us in the best way and very importantly there is quite a variety of gluten-free food.
We have eaten black rice, delicious, gluten-free fried rosé and fried rosé, and sautéed shrimp and clams, everything was very good. Kind, attentive and professional attention. Eager to repeat. Thank you very much for offering gluten-free options.
As soon as you enter you find a bar full of hams and wine barrels as well as a ham cutter that I'll stick to you cutting ham for the tapa that you are going to eat first. The prices are like everywhere else, a beer or a third for 2.70 euros. It has beer for celiacs. You have to be patient with the waiters because the place is usually packed.
Had a meal on a Sunday and on a weekday.
Atmosphere on the Sunday was bustling with lots of people waiting for tables.
Good knowledge of glutenfree requirements. Good choice of food. Quick service and friendly.
Lovely tapas.
Very good artisanal ice creams with a lot of gluten-free offerings. They also have gluten-free cone cookies. Excellent treatment by the owners and staff.
Celiac friendly
