Rinnah M

Google review

It was my first time at Mantra. Came here for a date night and hadn’t heard of this place. We tried the yucca fries, Brussel sprouts, Buffalo jack Flatbread, and Oyster Mushroom Marsala. Everything was deliciousss. I also ordered a Cheesecake which was also yummy and the Korean BBQ Tacos to go. I ordered a Serenity tea which was good. The atmosphere and the service is great. My date who is not vegan had the Oyster Mushroom Marsala and he enjoyed it. I love the fact that it’s gluten free. Will definitely come back to eat here as there are more things I want to try.

Jim Connelly

Google review

ISO real GF food for my celiac/ Chrons/EPI spouse. Made a reservation sight unseen because I saw GF crab cakes on the menu. Find out most of the menu (including dessert) is GF! The crab cakes were excellent! The GF cheese cake had a crust! And was awesome! I am not in need of GF food. I ate all of this as well. Would absolutely recommend to all. The prices are a bit high, but I would pay that every time to get my spouse high quality real food like this. Will definitely come here every time I am in Houston.

Beau Singleton

Google review

I loved their snow crab and Pacific mahi mahi. They have an extensive gluten-free menu and great service.

Ana

Google review

My boyfriend and I chose this restaurant, despite its distance from our gate, precisely because of the reviews. Our gate is at Gate C, and we walked to Gate E, where Pappadeaux is located. Airport restaurants usually have the worst ratings, but this place has 4.5 stars, and after visiting it, I understand why. First, their service is some of the best I've ever received. They took the time to cook our dish two different ways, since my boyfriend is allergic to gluten. They were always attentive to us, even though the place was packed. The food was quite delicious, highly recommended!

Theresa Gates

Google review

We found this little gem while stopping through Houston as we were hunting for gluten free places to eat. I’m so glad we did. Our server Brooke helped us navigate all the sides that were gluten free and after our meal recommended the flan which we enjoyed even we were sooooo stuffed. Everything was absolutely great and atmosphere was amazing. I highly recommend a visit. Say hi to brook.