Charming spot with a cozy vibe, offering a fantastic variety of vegan options and delicious dishes that cater to all preferences.
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Marissa Gillis
Great place!! The service was top-notch, the inside is a bit cramped (it's the north end) and wicked hot inside but otherwise good! The real star was of course the food. Hands down amazing from the appetizer to the main course- and they accommodated all my allergies very well! I'm GF and DF, they were able to do a lot and had Vegan options too. I'm celiac, felt safe and didn't get sick. Highly recommend.
Wait can be long but we arrived around noon on a weekday and only waited 5 mins. At 3pm the day before, the wait would have been about 2 hours. Restaurant is very tiny. Everyone is very friendly and service was great. Now... on to the food! The chowder was delicious with tons of flavor; the broth wasn't too thick, more like a stew. Hot lobster roll was excellent, loaded with meat and fries were very good. My girlfriend who has Celiac really appreciated the option of the hot lobster roll with a generously portioned arugula salad instead of fries which were not gluten free. She raved about the anchovy lemon vinaigrette! I will never let my girlfriend forget her $16.50 blood orange Bellini which she very much enjoyed. Neptune Oyster is a definite must in Boston!