I come here on Mondays when my gluten free friend comes to Sac & most of the fav gf restaurants are closed. Some of the gf macaroni & cheese dishes are great & served hot in a cast iron dish. Some macs are not great & served in a regular dish that arrived cold, back to oven for 5 mins, came back cold & in a fresh, cold dish. Nice salads. Seems like seasonal dishes? Really expensive for what is served. Nice staff. Clean, cool place.
Gluten free: menu was pretty lacking. Our rolls were a bit bland and they won't adjust their specials, such as the $70 for Two dinner, to incorporate gluten free options even when it's a simple swap. That enough soured me to not want to come back. I found it a bit overpriced for the food we got, considering it was plainer than the regular rolls but cost the same. Go elsewhere, like Kru or Fish Face. Servers were great, it's just an administrative issue on how they run their menu for those of us with special dietary needs.
Such good food and kind staff. Their melon shiso cocktail is incredible and refreshing! Many good gluten free options and staff is very well informed on cross contamination and trace gluten.
It's OK for an in the middle of the city seafood restaurant. Spendy! Worth the experience & the foods not bad! Servers & staff are great. Atmosphere is loud, crowded & a LOT of tv's for watching sports. I wish the menus were better explanations & prices known. How much we were ordering was a weird mystery & price, even after the waiter's awesome explanations. One crab is about 1 pound for $65. You can order different sizes of things; .5 pound, 1 pound, 1.5 pound the menu doesnt really say that & we didn't know the price of ea until the bill came. Everything that's boiled can be gluten free. The menu doesn't say this either.. But it's celiac safe!
Celiac friendly