I had lunch there for my niece's baptism. The hospitality of the staff was incredible. Having two disabled parents, they promptly helped me and assisted me in getting them to access the place easily, from a side entrance. The quality and presentation of the dishes is worthy of a starred restaurant. The raw ones are very fresh and tasty. The first ones are truly remarkable. Not being able to eat gluten, they cooked a delicious pasta for celiacs that had nothing to envy of the dishes of the other diners. The second courses were also rich in taste with combinations that recalled the flavors and aromas of tradition in an exquisitely modern way. In addition to the quality of the food, I greatly appreciated the availability and delicate discretion with which the dining room staff intervened on the occasion of an accident involving my mother and linked to her fragile state. The location is a fascinating tribute to the history of the place, as Daniele said. In short, an evocative restaurant from every point of view.
I gave one star because at least one should be given. I am celiac and they assured me of the pasta but as soon as it arrived after two forkfuls I found another type of pasta inside that seemed anything but gluten-free. They wanted to remake it but I refused and asked for simple grilled chicken, all the diners who were with me finished eating and I was still waiting for my grilled chicken, an hour had passed, so much so that I cancelled and was left with an empty stomach, so if you have allergies and intolerances this place is definitely not recommended.
The view however was very beautiful.
Optimal. Fixed menu on Sunday based on fish with a myriad of starters, but the raw dishes deserve a separate mention, all fresh seafood and shellfish. The cooked and first courses are also excellent. Decent house wine, bitter desserts and coffee. Good service and very kind owner. It's a shame that when there are a lot of people, the small room creates a lot of noise due to the diners speaking loudly. The bill was adjusted. The food is also good for those with intolerances such as celiac disease. We are very satisfied and will certainly return often.
Accommodating Gluten-Free
