With a 100% gluten-free menu, this spot is a haven for gluten-free diners seeking flavorful, unique dishes crafted from fresh, seasonal ingredients. The open kitchen and warm, inviting ambiance featuring live plants and local murals create a welcoming space where every dish, from the dreamy biscuits to the best lemon meringue cake, is thoughtfully prepared to delight gluten-free palates.
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Christine B
Fabulous dinner! An absolute joy for gluten free people. Everything we tasted was creatively curated and beautifully plated. Such a pleasure to dine in a restaurant where everything is gluten free and nothing is sacrificed! You don’t even know it’s gluten free what a soulful dining experience!! Chicken fried lions mane mushrooms, outstanding. Gnocchi, fluffy clouds of deliciousness. Berry crumble with anise ice cream, amazing! My non gluten-free husband had schnitzel and loved it.
This dedicated gluten-free bakery offers a variety of breakfast, lunch, and bakery items expertly crafted for those with celiac disease and multiple allergies. The soft, buttery textures of their bread and pastries, like jalapeño cheddar rolls and cinnamon rolls, mimic traditional favorites without gluten. Thoughtful packaging, such as recyclable individual bun containers, enhances convenience for on-the-go enjoyment. The bakery's commitment to allergy-sensitive diets shines through in their delicious, carefully made treats that allow gluten-free diners to indulge confidently.
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Billy Cox
We got a sample of cupcakes, brownies, lemon bars, chocolate tart and muffins. Everything was delicious! This gluten free bakery will be a sample for our sweet tooth.
Thoughtfully crafted gluten-free subs shine in this lively spot, featuring soft, bouncy gluten-free bread that caters expertly to allergy needs. The menu's highlights, like the bacon ranch chicken cheesesteak, are enjoyed in a packed, energetic atmosphere that welcomes families seeking safe, delicious options. Attentive service ensures a comfortable experience for those with gluten sensitivities, making it a trusted choice for allergy-friendly dining.
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Brandon Woods
Fast service and gluten free subs!! They're even great about asking if it's allergy or preference.
This spot is a standout destination for those seeking exceptional gluten-free bread, offering a rare treat with its gluten-free hoagie that many find better than any other in the area. The bold flavors of the Italian and Spicy Cajun chicken sandwiches are perfectly complemented by the gluten-free bun, making it a satisfying choice for gluten-sensitive diners. The lively music atmosphere adds to the unique dining experience, ensuring that enjoying gluten-free options here is both delicious and memorable.
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Cindy Kaiser
The gluten free bun is better than any other restaurant I've visited in the area. Staff are always positive and out going.
100% Dedicated Gluten-Free