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The 39 Best Gluten-Free Restaurants in Dayton

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By Gluten Free Eats' gluten-free community

Updated Apr 2025

01
Table 33

Table 33

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Accommodating

130 W 2nd St, Dayton, OH 45402, USA

BrunchGF OptionsAllergen FriendlyBreakfastCoffeeLunchOutdoor SeatingTake AwayDessertsAmericanDeliveryKid FriendlyRestaurant
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Rachel Price

Beautiful atmosphere, w great food and drinks. They are also very thoughtful about my gluten allergy. Alyssia is a gem.

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GF options marked
02
Wheat Penny Oven and Bar

Wheat Penny Oven and Bar

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Celiac friendly

515 Wayne Ave, Dayton, OH 45410, USA

LunchDinnerBrunchDeliveryTake AwayOutdoor SeatingKid FriendlyCeliac FriendlyVeganVegetarianPizzaDessertsItalianBarRestaurantPet Friendly
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Melissa Porter

A wonderful establishment that is one of the most accommodating places I’ve ever been to.

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Dedicated gluten-free menu
03
Butter Cafe

Butter Cafe

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Accommodating

1106 Brown St, Dayton, OH 45409, USA

BreakfastLunchBrunchDeliveryTake AwayKid FriendlyCafeBread ItemsRestaurant
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Maureen Patrick

Great food.Gluten free options.

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04
Smashburger

Smashburger

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Celiac friendly

2319 Miamisburg Centerville Rd, Dayton, OH 45459, USA

BreakfastLunchDinnerBurgersGrab & GoDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyDedicated GF FryerRestaurantCeliac Friendly
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Gluten Free bun available. Good burgers.

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05
Red Robin Gourmet Burgers and Brews

Red Robin Gourmet Burgers and Brews

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Accommodating

6435 Shady Knoll Dr, Dayton, OH 45414, USA

LunchDinnerOpen LateDeliveryTake AwayKid FriendlyAmericanBarRestaurant
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Heather Dussia-Elliott

We met here for my nephew's birthday luncheon. It was the worst experience we have ever had in any restaurant. A random waitress put literal trash on one of our orders that was sitting on a table being passed out. The orders were written incorrectly by the waitress, and when we advised her that the order was wrong, she got an attitude and told the person who ordered that they were lying. Then, several orders were distributed to the wrong people, and unfortunately, they were partially eaten . When it was pointed out to the waitress, she advised us to "swap half eaten plates." Several people at our table are gluten-free. "Swapping plates" was not an option. Due to the mixup, those people fell severely ill. The waitress offered no remedies to any of the situations. Instead, she blamed us for the mistakes that she made. We only had a table of six people. It wasn't overwhelming. When the manager stopped by the table as we were leaving, she seemed uninterested with the issues that occurred. It was an unfortunate situation. None of the staff took responsibility for their actions, nor was any apology given. We still tipped her 20% on our $200 bill. We will never go to this location again, and we will not be frequenting Red Robin anytime soon. I do not recommend this location and am completely unsatisfied and disappointed. Save your money. There are better places.

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