This spot is a true gem for those seeking gluten-free options, offering a menu thoughtfully crafted with homemade gluten-free sandwiches like the house-roasted corned beef hash and pulled pork. The warm, eclectic atmosphere and inviting vibe create a welcoming setting to enjoy a delicious, safe meal tailored for gluten-free diners.
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Glenn Pluhar
What a great place to dine! The owners and service staff were so friendly and helpful. It is difficult to find such an inviting place to enjoy a delicious meal and dessert . Hats off to the to the staff at Lylah's.
Also, if you are looking for Gluten Free items, this is the place. Locating a restaurant that keys on the importance of serving Gluten Free meals and dessert is difficult. This one is a gem.
This lively outdoor beer garden offers gluten-free buns for sandwiches, ensuring those with dietary restrictions can enjoy the flavorful menu, including the delicious brisket and chicken fingers. The family-friendly atmosphere with a huge sandbox and ample outdoor space makes it easy for kids to play while adults savor their meals. Cozy fire pits and live music enhance the experience, creating a fun and inclusive setting where gluten-free diners can relax and enjoy the vibrant ambiance.
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Clint Clark
My wife and I have been to Hop Lot before and it was a lot of fun. Music, drinks, food, etc. This time we went expecting the same but our experience came up short. Our daughter has a food allergy so we looked over the menu beforehand and picked out a few items to ask about to confirm they were ok. Being Memorial Day weekend, the place was packed so we sat near the entrance. Our table didn’t have a QR code so I got in line for drinks and to ask about the food. 20 min later I got to the bar only for the bartender to point me to a manager near the entrance. I made my way that direction and asked two employees at the entrance my questions. They’d responded that gluten free buns were an option and I mentioned gluten wasn’t related to the allergy. The “manager” then went off to talk to the kitchen while the older “greeter” stayed. I asked clarified the situation with him only to be told that I “should bring something from home”. Now, I understand not every establishment takes allergies into account but when that’s the case the menu typically identifies that or a server apologies and says they can’t accommodate. I have NEVER been told to “bring something from home”. This was especially ironic considering this is a tourist destination, all of whom are away from home. While this didn’t sit well with me, my wife and I agreed to just pick some same options and order anyway. Then came another problem. When I finally tracked down a QR code from another table, the online menu had a fraction of the options shown on their website. Looking for answers another customer mentioned they were able to order food from the merchandise counter. I then made my way there only to be told I could order food there and must wait in the 30 min long bar line.
TLDR: staff was uninformed about food allergens on a menu that didn’t match what was online and getting service was near impossible. But hey, at least the drinks were good.
With a gluten-free friendly menu that delights with amazing flavor combinations, this cozy spot offers a warm ambiance enhanced by a fireplace and low ceilings, creating an intimate tea house vibe. The beautiful outdoor patio adds charm for sunny days, making it an inviting destination for those seeking delicious gluten-free options paired with outstanding wines and a memorable dining experience.
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Claire McReynolds
We loved Gilchrist Farm! The ambiance of the restaurant is incredible and has such a cozy vibe for winter with their fireplace going! Not only did we have a fabulous dinner this Friday but we had to come back for their Sunday brunch! Our favorites were the apple pancake, focaccia and burrata, and their fried egg grilled cheese! Our server Taylor went above and beyond to accommodate us and even was able to make some gluten free substitutions when needed! We will definitely be back!
This cozy, refined space, once an old firehouse, is a haven for those seeking naturally gluten-free dishes crafted with care. The local, seasonal menu showcases globally inspired flavors where most plates are thoughtfully prepared without gluten. The intimate ambiance perfectly complements standout items like the cantaloupe sorbet, making it a heartfelt dining experience for gluten-free patrons.
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Maddy Wolpow-Gindi
Cozy farm to table spot. A place where you can tell a lot of heart goes into every plate. Most dishes were naturally gluten free! Absolute favorite item was the cantaloupe sorbet.
Take AwayRestaurantDinnerDeliveryKid FriendlyLunch
This spot stands out for its freshly made ingredients and dedicated gluten-free buns, making it a top choice for those seeking gluten-free options. The creative sandwiches and the standout 'deep blue' burger, often topped with a fried egg, offer a flavorful experience without compromise. The quaint, peaceful atmosphere complements a relaxed meal, while the sweet and attentive service enhances the welcoming vibe for gluten-free diners.
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K Bud
Oh my goodness! The best burger in Leelanau County! Freshly made ingredients, gluten free buns available. I barely escaped with my dignity intact for as fast as I scarfed an amazing burger and grabbed all of their GF cookies. Sweetest waitstaff and chef!!! Highly recommend! We. Will. Be. Back.
