I’m sitting here right now, and I basically never feel inclined to leave a review mid meal, but here I am. After less than a year of realizing I have a severe gluten intolerance, it’s been an adjustment, to say the least, and not a yummy one. This food about brought me to tears. Maybe it’s the long travel, but nonetheless, I find myself trying to savor every bite.
They have a gluten free menu, which I decided to try the house made Ricotta (chips instead of bread), and the bolognese. I can’t. Every bite is amazing, and if you have a gluten allergy, you know what delectable pasta isn’t always easy to come by. Not to mention, I’m sitting by the bar and can hear the kitchen staff talking about the gluten dishes, grabbing clean pans, and ensuring they leave the hold window when they’re done. Just beyond what most restaurants do. I cannot wait to be back in town to come again.
Oh, and the staff is just so nice and helpful, and everyone seems to just sincerely love their job! You know when the owners and chefs (and sous chef!) are named on the menu, they take real pride in what they do. Highly recommend!
We were encouraged by family to visit Tatte Bakery and Cafe and it did not disappoint! We went to the Pier 4 location and not only was the food was wonderful, the staff was, too, including a kind and pleasant server named Victoria, who was so helpful! It was a great experience! We especially were happy to see how well they cater to dietary needs, with a wide selection of gluten free options. We’ll be back for sure.
Excelente!! Thank you Lulu Green staff for a warm welcome and service. We had huevos rojos, am acabo bowl, yuca fries and a chocolate cheesecake. Everything was delicious, especially the cake 🍰
Always happy to get vegan and gluten free well made food. Keep it up!
I went out to eat with some family members to Temazcal during my visit to Boston. I had the gluten free version of the grilled salmon tacos. It was absolutely delicious! We went at night on a rainy evening so unfortunately we did not get to enjoy the beautiful ocean views. However the delicious meal made up for the lack of views.
Sooooooo good. The hot buttered lobster roll was the best. I tried both but I like the hot buttered better. And they offer gluten free buns, which somehow they make taste better than any other Udis GF bun I have had. Excellent.
Accommodating Gluten-Free