Randy Smith

Google review

We have only been to this restaurant once, but our experience was quite bad. We came in around 4:45pm for dinner to try to beat the rush. Three other tables were occupied, so it seemed like we succeeded in that goal. We had some questions regarding gluten-free options so it took us a few minutes to order. We ordered 3 gluten free pizzas. It took over an hour -- about an hour and ten minutes -- for the pizzas to be delivered to our table. The waitress started giving us updates that it will be out soon about 45 minutes after we ordered. During this time, the restaurant filled up and most other tables had food before us. Once we finally did get our food, the pizza was ... OK. Our kid liked the cheese pizza, and my wife liked the spicy piglet. My mona lisa was quite disappointing, though. It was almost flavorless and I didn't see any bacon on it at all. It was also burnt and parts of it were inedible. I didn't try to send it back after the massive wait for the first try. We were given a discount on the pizza, but that was not nearly enough to make up for the wait and a burnt pizza. To top it off, they couldn't get the credit card reader to work which added even more time to the visit. The only shining thing about the visit was that the gluten free pizza really was gluten free, we didn't have any allergy issues with the pizza. The extremely long wait, though, means we will probably never try to eat here again.

Amanda Banks

Google review

Cowboy Pizza Gluten free was the BEST Pizza I have ever had! Crust was cooked perfectly! Service was wonderful and very helpful! We will be back very soon!!!!!!

Liz Watkins

Google review

We were delighted to find this place. I am gluten intolerant and they had offerings for me. I had the arepa and it was delicious. My traveling companions had burritos and both said more delicious too. Check it out though. It's well worth it.

Rachel Hecht

Google review

Was greeted by a bunch of cats and the owner! Very friendly. Had a lovely waiter who helped me figure out what I could and couldn't eat with a gluten intolerance. GET THE ESCARGOT!!! and the pork roast and smoked pork chops were so good. My boyfriend had the pork snitzel and he raved about that for the next few hours. 🤣 Only downside was it was $1.50 for a bottle of water

Anja Evors

Google review

Gluten free bun options. I had a Towanda burger with no bun that was good. One in our party got a Mushroom burger with gluten free bun and reported it was very good as well. It's set up like a sports bar with seating around the bar. Great place for bikers, limited indoor booth or table seating but generous outdoor seating.