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The 5 Best Gluten-Free Restaurants in Plant City

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By Gluten Free Eats' gluten-free community

Updated Apr 2025

01
Fazoli's

Fazoli's

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Gluten-free options

238 W Alexander St, Plant City, FL 33563, USA

LunchDinnerItalianDeliveryTake AwayKid FriendlyRestaurant
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maddison Ormsbee

Stacy & the crew were great - Food was good as always - Gluten free option - will be going in to dine in more often then just the drive through- Stacey was very nice & welcoming for sure - he walked to everyone & made conversation ! Definitely will be going back

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02
Outback Steakhouse

Outback Steakhouse

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Accommodating

1203 Townsgate Ct, Plant City, FL 33563, USA

LunchDinnerOpen LateDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyBarRestaurantDesserts
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Mel Sennholz

Gluten-free options! They were very accommodating for me being celiac. Even had a gluten-free dessert! I had steak and lobster and was delicious!

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Dedicated gluten-free menu
03
Carrabba's Italian Grill

Carrabba's Italian Grill

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Gluten-free options

1205 Townsgate Ct, Plant City, FL 33563, USA

LunchDinnerOpen LateItalianDeliveryTake AwayKid FriendlyBarRestaurant
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04
Stage 201

Stage 201

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Gluten-free options

201 E Dr Martin Luther King Jr Blvd, Plant City, FL 33563, USA

LunchDinnerTake AwayKid FriendlyRestaurant
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Laronda Hayes

My husband and I enjoyed our anniversary night out at Stage 201. I have gluten sensitivity and it has been at least 8 years since I enjoyed a slice of pizza and let me tell you, I almost cried. There was no pain, no GI issues, no gluten side effects. I had the Supreme and my husband had the Jackson 5, they were absolutely delicious!!!! The customer service was great, the atmosphere was great and the food was so damn delicious. You will not be disappointed here.

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05
Fred's Market Restaurant

Fred's Market Restaurant

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Gluten-free options

1401 W Dr Martin Luther King Jr Blvd, Plant City, FL 33563, USA

BreakfastLunchDinnerBrunchDeliveryTake AwayKid FriendlyRestaurant
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Joe Ousley

An excelent buffet with options for almost anyone. I took a friend with celiac disease and she found plenty of options. There are specials for each day of the week. A hand washing station and gloves are provided for each trip. The hot table can include sweet potatoes, mashed potatoes, pot roast, corn, okra, green beans, carrots, rolls, conbread muffins, skillet cornbread, beans, ribs, fried chicken, fish, collared greens, baked chicken, and so much more. The salad bar has a nice selection to make your own or choose from the premade salads (potato, pasta, coleslaw, broccoli, etc.). The dessert bar is changed up on occasions but can include peach cobler, apple pie, pecan pie, strawberry shortcake, banana pudding, red velvet cake with cream cheese frosting, brownie, and ice cream. If you leave hungry, you have only yourself to blame.

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