Mathilde peyronne

Google review

Excellent restaurant! The toasts are very good and the gluten-free option is very nice. Special mention for the sweet pancake with chestnut flour: delicious! The service is pleasant, fast and attentive. A very good experience.

Jude H.

Google review

Super welcoming, the pancakes are very good, (gluten-free option) like the desserts! Very decent budget Address noted

Davide Rauli

Google review

The savory crepes are buckwheat and gluten-free, I tried the "Breton" and it was very tasty. Be careful though, for those with celiac disease, that the basic sweet crepes are made with wheat flour, so let the waiter know (they brought me one also made with buckwheat)

miji yoon

Google review

It's my third day in Arles and I've already been there twice🥹 City center entrance? It's like a treasure hidden in the corner, and I really like it!! There weren't too many people and not many tourists, so it felt like we had found our own hideout. It's a place where the menu changes from time to time, but since I tried four or five dishes with my friends and they were all delicious, I think it'll be unrivaled every time I go! The wine was really delicious and the natural wine was really good too! On the second day, I came to my senses and took a picture of the shrimp ceviche. First of all, it was my first time trying shrimp ceviche, and it was really, really delicious. Plus, it would be so good if you put burrata on top. Oh, the dessert was really delicious too... Gluten-free chocolate fondant with added olive oil… Oh, I really want to eat all the menu items, but it's unfair that I only have one stomach. I might go again tonight before I leave Ah. See you soon… ⭐️

Filippo Grilli

Google review

No words. I was 2 days in Arles and I ate here twice. Every dish is perfect, cous cous, tajines and everything else, and I ate food in Morocco prepared by local housewives. All the tajines are gluten free. The service is flawless. Try it and love it