Adam Willey

Google review

Not only was the pizza delicious, but the entire staff was SO NICE. The attention to detail on allergies was great, we got a great gluten-free pizza, and everyone working there was so friendly.

Nicole Van Hoey

Google review

A place that advertises an entirely separate GF oven and has vegan cheese sounds perfect for our family. But their GF dough is made of wheat starch, which is NOT sufficiently free of protein for many with celiac and anyone with allergies. No sense having a dedicated space if you are using ingredients that quite possibly contain gluten (speaking as a health professional who has done the research on wheat starch ppm of gluten). Only other item available for me on the menu was a $10 "salad" of just greens...which came salted?!...and the salty cured meat appetizers. Huge huge let down. Please avoid if you are wheat or gluten free.

Paul Gagne

Google review

We ordered the gluten free pizza. I clearly stated that it should be moderately cooked. It was received overcooked: the bacon and bottom crust were blacken. Regardless of my specific request, the pizza should not have been served... it is a shame since the atmosphere is respectable

Tim Curtin

Google review

My favorite gluten free crust in town! Made by them, great mix of crispy edges and bottom, with some soft/chew in the middle.

Jeanie Kaeding

Google review

Good vegan, gluten free pizza! Best gf crust around!