This spot excels in catering to gluten-free diners with careful cross-contamination precautions like changing gloves and using separate utensils. Their gluten-free crusts are fresh, crispy, and delicious, offering a safe and tasty option for those with severe gluten allergies. The friendly, accommodating staff and quick service create a relaxed atmosphere where customizing your pizza to dietary needs feels effortless and reassuring.
People are saying
View more
Phill Chavez
Pizza is at best decent. Stay away if you have gluten allergy (Celiac). The staff is not properly trained to handle the customers with this disease. Pizza touches other pizzas. They do not even use a different pizza cutter. Not good practice here. They need to be trained better at this place.
This spot stands out for its excellent gluten-free pizza options, featuring a gluten-free crust that many find to be the best around. The funky, retro 70s mushroom-themed atmosphere creates a relaxed vibe, making it a welcoming place for those with dietary needs. Thoughtful preparation ensures a safe environment for celiac customers, while the variety of toppings, including shiitake mushrooms and vegan cheese, enhance the flavorful experience.
People are saying
View more
Keith M
Edit: I wish 8 had a photo of the item. Looked like a Peta with canned sauce. No need to go back ever if they dont change the Gluten free. The regular pie was good, but the
gluten-free pizza really shouldn't be called a pizza. Pre made thin crust. With, what tasted like a can sauce. Few pieces of pineapple and ham. Underwhelming. As a courtesy, they took it off the bill..
This vibrant spot offers a dedicated gluten-free crust that stands out for its quality and taste, making it a reliable choice for those with gluten intolerance or allergies. The wide selection of free toppings allows for personalized, flavorful pizzas without compromise. The fresh ingredients and young, art-adorned atmosphere create an inviting setting where gluten-free diners feel thoughtfully catered to and comfortable.
People are saying
View more
KJ Mont
If I could give the staff 10 stars I would! We are repeat customers bc of the care they take with gluten allergies. I hate that I can't have a "normal" pizza. My health days I have to eat gluten free and be careful with cross contamination. This place takes such good care of me every time we eat here. We love it! Cannot recommend it enough! *The gluten free BBQ chicken pizza is AMAZING!* One day I'll remember to take a pic of my delicious food!
This eatery stands out for its homemade gluten-free pizzas featuring a crispy yet airy crust that rivals traditional options. The fresh, vibrant toppings like arugula and Mediterranean vegetables, combined with a wood-fired oven's perfect char, create a delightful sensory experience. The warm, inviting interior and outdoor seating under umbrellas offer a comfortable setting to enjoy these carefully crafted gluten-free dishes, making it a top choice for those seeking exceptional gluten-free options.
People are saying
View more
Sharon McCaskill, RDN
Great gluten free pizza, used all separate utensils and even came out of the kitchen on a labeled gluten free tray! They had vegan cheese too and it melted excellent. One of the best gf pizzas we’ve had!
Exceptional gluten-free pasta options stand out in this trattoria's warm, inviting ambiance, making it a top choice for those with gluten sensitivities. The attentive staff ensures special dietary needs are met with care, crafting dishes that are both flavorful and safe. The authentic Italian vibe complements the thoughtful gluten-free offerings, creating a dining experience that balances tradition with dietary inclusivity.
People are saying
View more
delphine geraci
Great Italian trattoria with a wood fired oven. Great veal dishes, personal pizzas, and gluten free and vegan options.
This eatery offers a gluten-free crust that doesn't taste like cardboard, making it a standout choice for those seeking gluten-free options. The cozy, intimate atmosphere with a friendly family vibe enhances the dining experience, while the classic brick oven wood-fired pizza delivers a crispy undercarriage even on gluten-free pies. The variety of seating and upbeat tunes create a welcoming setting for enjoying delicious, thoughtfully prepared gluten-free pizza.
People are saying
View more
Damian Alpizar
Great pizzas and friendly service. They even "over cooked" my pie just the way I liked it upon request. Gluten-free crust available and it doesn't taste like cardboard which is a bonus for my wife.