Top 7 Pizza locations in Province of Lodi

Laura Maderna

It serves (good) classic pizza, but the real strengths are the availability of lactose-free products and gluten-free pizza with certification for celiacs (reportedly very good). Desserts are also available for intolerances. Let's add accessibility and convenient parking, a truly super inclusive place!!! A bit chaotic as an environment, but it's a pizzeria and so it fits!

Isabella Patitucci

Clean environment, friendly staff, we ordered some really excellent gluten-free pinsas. Well done

Gurpeet Singh

Nice, clean place, with a simple but sober well-kept outdoor garden. We ate at the tables outside despite the season there were no mosquitoes and/or insects that bothered us; in fact I recommend the place outside as it is pleasant to eat surrounded by greenery. However, the interior is also well looked after and furnished. The place is worth it above all for the quality of the ingredients and the pizza dough, as it is very digestible and tasty. They have different types of dough (even gluten-free), and many choices of pizzas that are also different from the usual ones. In one of the pizzas (the tall one in the photos) we took the "light" dough which I recommend trying as it was different despite its "thickness" it was very light and the bottom part was crunchy. The staff were friendly and helpful. It is important to book a table as the place is often full. Free parking along the street not owned by the pizzeria but with several parking spaces. The prices may seem high but they deserve it as you leave the table satisfied.

Barbara Raschiani

Also gluten free pizzeria in Codogno.

GlutenFreeLifeIT

Good gluten-free pizza, fast and friendly service in a family environment

Francesca “Fra'” Dolcini

Nice place with the glass window overlooking the Fombio castle, excellent food especially a wide choice of gluten-free products, top for me who am celiac! I ate a very good mixed fried food, a place to recommend to everyone!!!

Edgar Lee Wright

The best pizzeria in the area, a few kilometers from Lodi. Samir's pizzas are all excellent and, equally important, there is the possibility of having them gluten-free! Finally a place where even celiacs can enjoy a good pizza in complete serenity, without fear of contamination or anything else. The cuisine is also very good for those who don't want to eat pizza.