I’m so disappointed to write this, but as a artisanal pizza/flatbread chaser - this flatbread truly disappointed me. Especially for the price. The fig & bison barely had any cheese on it, with two small slices missing the toppings. $60 with the gluten free cost added, did not feed two of us. We’re small people, with not very big appetites, but when you take away an inch of the crust from being almost burnt, the “medium” flatbread is now a small. Mediocre taste at best, but maybe if there were more toppings on it… upsetting for a first impression.
I ordered gluten free vegetarian pizza (delivery)and paid extra for pineapple toppings. They didn’t add pineapple at all and pizza doesn’t look like gluten free and now they are not picking up the call.
There is a gluten free pizza option. I ordered a Hawaiian, it was delicious, the dough was really good, I've tried several gluten free pizzas and this one is one of the best.
My partner ordered a regular pepperoni, the best pizza por him in Canada.
Accommodating Gluten-Free