One of my favorite spots in Zürich. 100% gluten free and many vegan and vegetarian options. So many delicious options. I love being able to eat the cookie that comes with coffee/tea too (a rarity for a celiac!)
Not only was the food absolutely incredible, the service was amazing! I’m celiac and had the scones, slice of cake and torte… it was heaven. The staff was so friendly and helpful and made the experience so much better!!! Definitely a highlight in our trip!
We had a relaxing lunch on the outdoor patio. It was a treat to know everything on the menu is gluten-free. My daughter with celiac loved the home-made chicken nuggets. The schnitzel was also good and the seasoned french fries. The mixed salad with house dressing was delicious, too, and they provided a small basket of GF bread that was also homemade and so tasty!
We were too full for dessert but want to go back for the GF Berliner.
I've been here a few times and they have really tasty GF pasta! They also have GF bread. And it's marked on the menu what's GF and what's not. Unfortunately they don't have pizza yet.
My favourite meal in Zurich that I have been dreaming of ever since!! Such great variety of gluten free options and building your bowl, and huge portion sizes too. Highly recommend!!
BreakfastDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingVegetarian OptionsVegan OptionsBeerDessertsFriesBrunchDeliveryTake AwayPet FriendlyRestaurant
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Manuel “Cahin” Ferretti
Sometimes ugly ducklings surprise: the restaurant looks quite inconspicuous inside and out. Like a typical country inn. Inside you will be greeted by a facility whose 90s feeling is underlined with the right choice of music. It sometimes seems a bit old-fashioned and outdated.
"BUT": Everything else is absolutely great. Great food, nice service, good selection, fair prices. And what makes me personally very happy: gluten-free cordon bleu!
My wife has celiac disease and it can be really difficult to find a suitable restaurant.
I have celiacs disease and their gluten free food was amazing and gave me no issues! I ordered the eggs Benedict and it was seriously 10/10. I also loved the coffee and even got a gluten free pastry. Definitely recommend this place for people with gluten intolerance!
As always, a visit to Etzliberg is a highlight! We have to eat gluten-free. There is a special menu here and you can even order Wienerschnitzel and warm chocolate cake for dessert. A gluten-free paradise with a brilliant view. The service is excellent, you can feel that the staff is a well-coordinated team and harmonizes well with each other. We are already looking forward to the next time!
Great choices for coeliacs. Very attentive service. GF dish's clearly marked on menu. Very tasty. Nice atmosphere. Lovely wines. GF bread roll in a wrapper. Good for other intolrrances. Separate area for preparation of GF foods
LunchDinnerVeganAsianDeliveryTake AwayPet FriendlyOutdoor SeatingKid FriendlyOpen Late
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Ronja Sakata
Whatever I order at Hang's, it's always SOOOOO delicious! The fresh ingredients, the delicious sauces and marinades...every dish tastes so authentic and aromatic, I'm a huge fan 😃😍! The service is super friendly, the portion size is huge (take the leftovers home 🤩) and the price-performance ratio is unbeatable. It also has vegan and gluten-free options. Reservations are an advantage as the restaurant is very popular. ❤️
We enjoyed a wonderful dinner in the Sporrer restaurant last night. The service is very nice and attentive, the food was very good. There are menus to choose from for vegetarians, meat eaters and those with gluten intolerance. We enjoyed a great non-alcoholic cocktail for the aperitif. We stayed in the evening, but during the day it has a terrace and large windows with a great view. There is also a playground if you come with children and plenty of parking spaces. We would love to come back, we enjoyed the evening.
Regarding the expenses per person: We had an aperitif, starter, main course, dessert, wine and tap water and spent between 90-100 francs per person.
Take AwayOpen LateLunchDinnerDairy FreeAllergen FriendlyVegetarianAsianSushiDeliveryPet FriendlyOutdoor SeatingKid Friendly
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Kim Guttinger
Wow wow wow. Finding vegetarian sushi was always hard, but after being diagnosed with celiac it became even harder. Stumbled upon Nooch today and am so happy that I did. Their online menu allows you to filter by allergens and dietary preferences (vegan, veggie, etc). I mentioned to the waitress that I can’t have gluten and she let me know which soy sauce on the table was gluten free. I ordered a veggie sushi platter and it was delicious. When they brought my food, the waitress let me know that there had been a recipe change for an item, the Inari, and the chef wasn’t confident anymore in whether it was gluten free or not, so he replaced it with an extra of another item. I really appreciated the care and thought put into the meal to insure I didn’t get sick. Will definitely be back!
Very friendly service and a large, exciting selection of burgers. They do have gluten-free buns, but we've had better ones… it was a dark, thin whole-wheat bun.
The best fondue I have ever eaten. The atmosphere is amazing. Wines delicious, and staff very friendly. And it can be 100% gluten-free!
I would just suggest that they expand it, since the waiting line can be of hours and always totally full.
Therefore, make your reservation before going. However, if you are in Zurich, it is worth even without reservation and waiting hours in line.
BEETNUT is a fantastic spot for anyone looking for creative, healthy, and delicious food in Zurich. Almost all dishes can be made gluten-free, and the staff is very knowledgeable, making it a safe and enjoyable experience. The ingredients are super fresh, and the flavor combinations are unique and incredibly well-balanced.
I tried the Scrambled Tofu Bagel with coconut, veggies, curry & salad—absolutely delicious and now one of my favorite dishes in Zurich. They also offer a great selection of trendy drinks like Matcha, Golden Milk, Blue Milk & more.
The atmosphere is modern and inviting, making it a great place to relax, work, or catch up with friends. The concept is well thought out, and you can really taste the quality of the ingredients.
Highly recommend for anyone looking for gluten-free and plant-based options in Zurich!
For me, this was one of the best gluten-free pizzas I have ever eaten. The dough was very thin and still a bit soft. The pizza was also topped with a balanced mix of high-quality ingredients. Pasta can also be gluten-free. The staff was friendly too.
Very expensive, but damn good. All allergens are listed, and there's plenty to choose from, even if you're vegan or gluten-free. The drinks are also really good, and the decor is even more so.
No idea why so many good ratings for this place, it just proves that poeple have no standards and mediocrity is 5 stars for them. Apart from one single waiter, the staff is bored and feels like you’re bothering them. We had 2 pizzas, one was mediocre at best, but the gluten free was very bad, underbaked, and the toppings feel cheap too. It’s a terribe value for the price.
We have specifically asked for a cake without chocolate (the waiter confirmed that it contains no chocolate), and it was full of chocolate in the inside. Luckily my girlfriend noticed it right away.
We waited about 15 minutes for just getting a menu card. By the time they gave us menu cards, other tables who arrived after us already had their orders taken.
Never going to return, I can get much better pizza for the price, or get the same quality pizza for much cheaper elsewhere. Even in Bülach there much much better Italian restaurants, I recommend them.
Beautiful location, we were there for brunch, it was absolutely delicious. The staff was incredibly friendly. Gluten-free options are also readily available.
Pros- gluten free toast for fondue!! The server was very nice and personable. The building was pretty. Cons- the Rosti was really oily. I think this is great if you want to have fondue in Switzerland, especially if you are gluten free! (They even gave me my own pot so there wouldn’t be any cross contamination)
Super delicious cordon bleu (had the Bärner Märit) and they were able to accommodate a gluten intolerance!!! Staff extremely friendly. Colouring in book for kids was also much appreciated. 4 stars for atmo because of rather dark and loud room but overall great experience! Would definitely come back!
Awesome vegetarian and vegan food, you can basically eat your way around the world from Thai curry to samosas, and pakoras; a variety of cold, salads, veggie pâté and the like. Juices, cocktails, mock tails and wine by the glass, as well as a full selection of hot beverages are available. Outdoor patio when the weather is nice, the only downside is that in Switzerland, people smoke on patios, so look and make sure the wind is blowing the other way. Takeout containers available, and delightfully cheeky graphics delineating the male and female washrooms. This branch of the main restaurant which has been open for 125 years does a great job. If it’s your first time in Switzerland, you probably don’t realize everything is about double the price you’re used to in North America. Take half the portion you think you’d like so you don’t get sticker shock when you see the currency conversion on your credit card. The celery schnitzel is absolutely phenomenal, I like it with a little bit of the pesto smeared on top. Gluten appetit!
I ordered curry and mochi for dessert (both gluten free). Everything was delicious. Service was kind and friendly. I really appreciate that they have marked gluten free dishes in the menu. They also have a separate page when you can check all allergens info.
Nice, hip place, fine food, nice service. We were also allowed to stay seated for longer than the 2 hours. What's great for me is that I can find suitable dishes even if I have gluten and dairy intolerance. Delicious. Gladly again.
Unfortunately, my clothes smelled very much like a restaurant afterwards.
Best Chinese restaurant in town (also accordingly to my Chinese friends)! The owner is very knowledgeable about gluten free (I’m celiacs). It’s one of our favorite restaurants in Zürich. Super recommended.
Very nice grotto, our son has celiac disease and was able to choose ANY dish that was specially prepared gluten-free, even the dessert worked. The food was very good, the portions were large. At the beginning there was a nice greeting from the kitchen. We found the dessert cart at the end to be a highlight; we haven't experienced that in a long time. Friendly service
Food was very tasty! The restaurant has many different options for people with gluten intolerance. Decoration is a matter of taste. However, what matters is that the food is good as well as the service. Will definitely come back.
Impeccable service by Rafael. His attentiveness to our table was wonderful. A gluten free diner felt completely taken care of. Warm smile and presence to our needs was great. Don’t miss this fabulous restaurant and ask for Rafael… you won’t be dissuaded!