A very pretty restaurant, we had a terrace under a pergola with vines growing on it. It's truly charming, modern, and beautifully decorated. We ate the two gluten-free vegan starters (mushrooms & lentil puree and Tom Yum soup), as well as the lomo saltado, the chocolate mousse, and the panna cotta. Everything was absolutely delicious, perfectly seasoned, and rich in flavor. The service is discreet, friendly, and elegant. A must-try!
Found via the coffee trip app and as usual - it did not disappoint. A cute area with cool vibe and connected to an art shop/gallery.
Yummy macchiato and a gluten free cookie (which wasn’t too sweet!). Good service and a lovely place to read a few chapters of my book before getting back to the hustle of Funchal.
This is the best breakfast spot in Madeira! I spent 6 days on the island and visited this place 4 times. The food is delicious, the service is fast, and they have gluten-free options. It was a lovely touch that the waiter remembered my coffee order. Sometimes you have to wait a bit outside for a table, but it doesn’t spoil the experience at all. A solid 10 out of 10! When I come back to the island, I’ll definitely return here!
Fala Fala is a very nice and amazing small restaurant, which is quite hidden, but worth to search for it. We (both vegan) enjoyed oriental Tortilla with fries (home made), Hummus with Tortilla and the Falafel with cream. Finally we had a gluten free sweet triangle as desert. Very good taste and super friendly staff. Prices are fair and we will come back for sure when we will be in Funchal next time.
We ate here last night. The ambiance was so chilled and relaxed. The staff are very friendly and courteous and helpful. We had a large mixed selection of sashimi, sushi, nigiri etc and all freshly prepared and delicious.
I have an allergy to gluten and the staff were extremely helpful, making sure all the food was safe to eat. We had a delicious bottle of wine to accompany the food too. A VERY enjoyable meal indeed. We will return and would highly recommend this restaurant. Thanks to everyone for a pleasant evening.
I'm gluten-free, and they had options marked on the menu for easy reading. The food is delicious; I ordered the lasagna and I don't regret it! Finally, I want to add that the service and atmosphere of the place made the difference. Our first lunch in Madeira set the bar high.
really very good, nice atmosphere and good food. The shrimps as a starter were recommended to us and a good portion to share. Main course was a kind of skewer of sirlion steak, also recommended. In summary very good and the service is very friendly. My friend has a gluten allergy and they had no problems with it.
They were aware of gluten. We had both beef and chicken meat skewers, mixed veg, and hand made fries and it was both delicious and I did not get sick. Our waiter was not able to tell me what is safe from the dessert menu so we skipped it but there is panna cotta and a chocolate mousse that may be safe. Did not have enough Portuguese to navigate further so left it there. Overall, wonderful meal. The meat is just so delicious!