A restaurant with excellent food and many gluten-free options. The family atmosphere is very pleasant. We ordered Pasta alla Norma and gluten-free Tortellini.
A superb experience at this restaurant, which offers gluten-free options with Sicilian specialties, from starters to desserts.
Very good, friendly staff, and very reasonable prices.
I recommend it.
Best gluten free pizza I've had in Italy! The pizza is so hard to tell its gluten free. Truly a treat for anyone gluten free you must try! They have gluten free bread pasta deserts and more. All homeade!The portions are huge for food and is affordable for the area. The severs are really lovely.
Amazing place! Very good food, everything is gluten free and delicious!
I had pinsa, arancini, pasta, apple pie, nutella pie, fries, everything is so, so good.
I went there during day time and during night time and all the staff members were helpful, nice and offered good customer service. Special thanks to Lorena who is very sweet and so helpful!
Will definitely come back!
Even though we have been customers for a long time, last night apart from the appetizers, I ate a horrible gluten-free pizza, the edge was very high, about 4 cm, the raw food was inedible and the pizza inside was also raw and tiny in size. I complained about everything, and the answer was we will tell the pizza chef to lower the edge. In addition, for each course they put a supplement of 2 euros for gluten-free, not only for the pizza which I can understand, but for each appetizer including the sorbet a celiac pays 2 euros more per course, shameful.
To begin this review I want to preface that we are "regular" customers and that we have always appreciated the quality of the pizzas. When we do not have the possibility to go there we order their pizza home delivery, also by virtue of the fact that it is the only pizzeria to offer gluten free and deliver in our area.
The penultimate order made had already left us a little perplexed, both for the quality of the product and for the punctuality of the delivery. However, we decided not to contest anything, as having experience in catering we know well that it can happen once in a while in which products and services may not excel, especially on days usually full of work.
Confidently last night we again ordered two pizzas, one with gluten-free dough and one with classic dough (for an amount above € 40 that we are willing to spend for dietary needs, and of which we also know the costs of the raw materials well). The order arrived with a long delay, as in all honesty always happens, but I can understand the reasons. What I understand less is the quality of the products, which apparently has significantly worsened over time:
- the gluten-free pizza was missing one of the ingredients (one we had expressly asked to remove, the other was evidently forgotten/finished); - both pizzas were so full of oil that they seemed fried and very heavy to swallow;
- the dough, probably made last minute and not leavened, I believe was the cause (or contributory cause) of the indigestion, thirst, nausea and abdominal pain that accompanied the night and the following morning;
We are deeply sorry to write this review, which we are absolutely not used to doing especially for places like this that we have appreciated. We hope this place can recover in quality.
My friend and I ate here. Mine was gluten free, Incredible! I couldn’t tell and I also couldn’t finish it. I’ve never not been able to finish my pizza. So tasty! Would recommend
We got there an hour before they were shutting. The lady was really lovely and super helpful. It was my first time having a gluten free puff pastry and it was absolutely delicious! Highly recommend if you’re a coeliac! Also it was so cheap, 2 coffees and 2 pastries came up to €7 👌
Firstly, everything on the menu is available without gluten which is why we chose the place. The gluten free was very good and the burger bun was fluffy and the burger itself was not too small. My capricciosa was possibly a little soggy and a little stingy with tomato sauce with the ham was unusually good and the base itself was good. The staff spoke better English than in many other places and it was no problem to neither be understood nor understand what the staff said. I would recommend this place if you want to eat quite late (they don't open before 7:45 PM) and can't eat gluten.
PizzaDinnerKid FriendlyOpen Late NightOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsBread ItemsBurgersLunchDeliveryRestaurantPet Friendly
People are saying
View more
Giulia Laberinto (BlueSky)
I have been to 7+ several times and each time I have never been disappointed. Yesterday I returned with different needs, as I discovered I am gluten intolerant. I was speechless in front of a visibly wonderful and exceptionally tasty pizza. Unlike other places, here the gluten-free pizza is worthy of being called such.
The place is gluten-free, ideal for celiacs. The arancinis are very good. They also have vegan options. We ordered a vegan pistachio ragu and a vegan ragu, both of which were very good. They're large, and one is enough for lunch. I don't understand why there are so many bad reviews about them not being filled or crispy; you can see in the photos that they were filled well. We really wanted to try the cazzillos, which are like arancinis but with potatoes instead of rice.
The only things that could be improved are the service and the fact that they have bathrooms. But considering that it's street food and at a good price, I'll still give it 5 stars.
Excellent gluten free and lactose free selection, the pub atmosphere where you eat with your hands has been lost. Some burnt edges, but overall excellent quality
Was voted one of the top 50 pizza places in Italy in 2024.
10/10. Best gluten free pizza we have had in a while! So so good. The simpler pizza we had was tastier than the Innovazione pizza we had (Diavola was more flavoursome than the Spilinga). Atmosphere is beautiful- the outside area is gorgeous and the interior is classy and rustic. Attentive service, too. Can't go wrong. If you're a caeliac especially, please give this place a try! Pizzas are between €9- €16, with an additional €2.50 charge for gluten free dough.
Small but pleasant place, a modernization wouldn't hurt anyway, difficult to park because it's 2 steps from the center. The pizza is average, the gluten-free one is good with dough made by them. The service girls are very kind, the prices are average, even though it was a Saturday the service was fast. All in all a good experience especially for those with gluten problems.
Great experience, excellent staff including Deborah, a very kind and helpful person, we ate the pizzas, really excellent, especially the gluten-free one, compliments to the pizza chef who creates the dough to perfection. Highly recommended place.
Delicious food and excellent variety of food. Including desserts.
But the staff isn’t trained!! The waiter brought my gluten free pizza in the same hand with gluten pizza directly touching it!!
Plate with gluten pizza was on my plate with gluten free pizza
We were six people at Scorza Nera and I have to say it was a wonderful discovery! The place is really large and well-kept, with a wonderful summer space, perfect for outdoor evenings. The menu is very rich: many varieties of pizzas and doughs, even gluten-free, truly something for all tastes.
The pizzas arrived almost all at the same time (five out of six), the only small flaw was with the gluten-free pizza which, by mistake, had been served to another table. We had to wait a few more minutes, but the staff was very courteous and attentive.
The real surprise, however, came at the end: without having asked for anything, they brought us two plates of desserts with Nutella and bitters offered by the house. As a Milanese, I was positively impressed: a gesture that is not seen often and that really makes the difference.
What can I say? Excellent food, welcoming environment and a service that knows how to pamper the customer. I will definitely return when I come to Sicily
I am celiac .. and I ate divinely the first time .. so much so that I decided to return to celebrate my third degree and everything was wonderful.
Very kind and helpful owner.
Kind and welcoming staff, but above all super attentive to my needs and requirements.
Top food.
Obviously we will continue to choose you for our evenings of extreme relaxation and good food.
Gluten-free, no problem!
I had spaghetti with lobster from the daily special. It was super delicious and very plentiful. There was a whole lobster on the plate, with plenty of boned pieces in the creamy sauce. Luckily, I didn't have an appetizer, so it's a shame I missed the desserts. A sommelier comes to the table and annoys me with the wine selection. For this quality, the price is more than justified. Highly recommended; please make a reservation in advance.
Excellent food and top quality, huge variety of menus available... amazing sandwiches! Friendly staff and fast service. But the main gem is that they also do everything GLUTEN FREE, many types of arancini, sandwiches, chips etc... The best gluten free sandwich ever. Very moderate costs and excellent value for money. HIGHLY RECOMMENDED.
An absolute recommendation for anyone with celiac disease! All dishes are prepared gluten-free upon request, and they offer delicious, freshly baked gluten-free bread, pizza, and pasta.
The service is very friendly and helpful, in both Italian and English.
We'll be back! Thank you!
Yesterday we booked a table with family members as it was August 15th and we didn't have great expectations, instead we have to compliment not only the quality of the food but also the waiters who were quick, friendly and always available, my celiac daughter had a really good time👏👏👏
PizzaCoffeeItalianOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsVegan OptionsKnowledgeable StaffBeerPastaBreakfastDinnerBrunchPet FriendlyKid FriendlyBarRestaurant
People are saying
View more
Clémence Lecordix
Great place to eat gluten-free in Syracuse. We ate there two nights in a row, their pizza crust is just the right amount of crispy. We loved the seafood spaghetti and the tiramisu, excellent. Very nice setting in front of the Duomo. The servers are friendly, I absolutely don't understand all the negative comments. As for gluten-free, they are competent on the subject and validated by the Italian Celiac Association. They have a separate menu with gluten-free dishes, you have to ask for it when you arrive (it's less extensive than the normal menu but there's still plenty to enjoy). The dessert menu is the same, the desserts available in gluten-free are indicated with a symbol (be careful though, you have to specify when ordering that you want the gluten-free version, the symbol just indicates that both versions exist).
Excellent food, digestible, salads and sandwiches super seasoned and with excellent quality ingredients. Super kind and helpful staff. Also recommended for celiacs given the availability of excellent "coppi" of fish with gluten free breading. Fixed stop here in Modica, super approved!
Small but nice place, welcoming atmosphere, we took 1 gluten-free appetizer, 1 gluten-free pizza with tomato, buffalo mozzarella, bacon and parmesan flakes, and 2 with gluten, 1 Zarina and 1 Margherita. As far as I'm concerned it was the best gluten-free pizza I've ever tasted before... absolutely satisfied
Very nice place. Very good pizza, even gluten-free. An excellent alternative to pizza is pasta, also made well. The staff were friendly and helpful.
A detail that distinguishes them is the fact that they bring the children a paper placemat with a design and colours, in order to entertain them while they wait.
Amazingly tasty gluten free pizzas as well as pasta dishes adapted with gluten free pasta :) As a coeliac with strong symptoms, I was completely well!!
I got a gluten-free and dairy-free cake due to an intolerance not only to gluten but also to casein. A pleasant, tasty and wonderful experience because I would have challenged anyone to notice the difference from a normal cake. Taste experience far beyond the wildest expectations. A balance of flavors and goodness appreciated by all. My compliments to the creator of this wonderful dessert. Fabio Leo
Perfectly glutenfree burger bun. Perfect taste of the meat, the sauces, and the fries. Maybe I have to eat another one just because they're so yummy, I was too hungry to take a food pic for you, and because the personnel is so kind and helpful and let me read the ingredients of the bun to satisfy my - absolutely unnecessary - paranoia. 10/10
Very organized place, welcoming and professional staff, owner of a kindness of times gone by, in addition to explaining the menu, they also suggested proposals to satisfy the requests, my request as I am Celiac was very clear and with a very high organizational capacity, what can I say thank you and see you next time 💪💪
Excellent experience of both service and food. Above all, excellent experience with gluten-free, given that being celiac in the family, it is not easy to find a suitable place that is attentive to contamination. Thank you so much, for everything.. 5 out of 5 on everything!!
Delicious fish coppo, arancini of all kinds, one better than the other and super crunchy, super cannolo and the owner very kind and very nice... All gluten free, what more could you want???
Celiac friendly
100% Dedicated Gluten-Free
Accommodating Gluten-Free