While passing through Cremona we chose a celiac-friendly restaurant for my sister and we went
Very well,. Central area, clean environment, excellent food, gluten-free pizza, excellent friendly staff, highly recommended
Called before arriving at the restaurant asking if they had a "restaurant" for lunch and after the affirmative answer on the phone we decided to go. Once we entered the restaurant we were told that on Sunday lunch they ONLY do pizza. We order three out of four gluten-free pizzas. The base of the pizza is the ready-made one from Schar, and also badly cooked since it was a little raw. Scarcity of tomato and the lactose-free mozzarella truly inedible. Also ordered a vegetarian pizza specifying twice without mozzarella, and when it arrived it obviously had mozzarella and so we sent it back, and brought it back with raw courgettes on top.
The gluten free pizza was good though.
Last negative note, the unprofessional and unkind staff, bordering on rude.
Great food, great welcome!
As a celiac I often have difficulty in many restaurants, here I felt pampered and I noticed attention, sensitivity and preparation associated with excellent food, including bread that I don't remember eating willingly and good for a long time