PizzaDinnerOpen Late NightTake AwayVegetarian OptionsVegan OptionsBeerLunchDeliveryPet FriendlyOutdoor SeatingKid Friendly
This pizzeria is a true haven for gluten-free diners, boasting AIC certification and an impressive variety of dough options including gluten-free, soya-free, and kamut. The exceptional gluten-free pizzas stand out for their excellent dough quality and generous, flavorful toppings. Set against a backdrop of a modern interior with a vertical garden wall, the atmosphere is both welcoming and sophisticated, making it an ideal spot for those seeking a delicious and safe gluten-free dining experience.
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GlutenFreeLifeIT
Pizzeria in the center of Cremona. Good gluten-free pizza, larger than average and with good raw materials.
Meticulously crafted gluten-free pizzas and homemade gluten-free pasta shine in this spacious venue, offering a vast gluten-free choice that ensures a safe and delightful experience for those with celiac disease. The cozy ambiance with large windows overlooking trees creates a peaceful setting, enhancing the enjoyment of these exceptional dishes. Attentive staff knowledgeable about gluten-free needs further elevate this optimal gluten-free dining destination.
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Luca Maggi
Delicious pizzas, excellent service! 😎
(applause for the vast gluten-free choice, desserts included 😋)
Exceptional gluten-free pizza options shine in a setting that evokes a 19th-century charm, with frescoed walls and sparkling chandeliers creating a bright, museum-like atmosphere. The clean, cozy environment complements the attentive service, making it an ideal spot for those seeking celiac-friendly dining without compromising on taste or ambiance.
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Monica Lena
While passing through Cremona we chose a celiac-friendly restaurant for my sister and we went
Very well,. Central area, clean environment, excellent food, gluten-free pizza, excellent friendly staff, highly recommended
This pizzeria stands out for its gluten-free pizza options, offering a variety of doughs including gluten-free, wholemeal, and kamut. The exceptionally thin and light crust provides a satisfying texture, while the wide selection of toppings ensures flavorful choices for gluten-sensitive diners. The rustic and convivial atmosphere complements the dining experience, making it a welcoming spot for those seeking quality gluten-free pizza in a classic pizzeria setting.
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Matilde Predieri
Called before arriving at the restaurant asking if they had a "restaurant" for lunch and after the affirmative answer on the phone we decided to go. Once we entered the restaurant we were told that on Sunday lunch they ONLY do pizza. We order three out of four gluten-free pizzas. The base of the pizza is the ready-made one from Schar, and also badly cooked since it was a little raw. Scarcity of tomato and the lactose-free mozzarella truly inedible. Also ordered a vegetarian pizza specifying twice without mozzarella, and when it arrived it obviously had mozzarella and so we sent it back, and brought it back with raw courgettes on top.
The gluten free pizza was good though.
Last negative note, the unprofessional and unkind staff, bordering on rude.
This elegant venue offers a pleasant atmosphere for gluten-free diners, featuring a spacious outdoor garden and comfortable seating options both indoors and outdoors. The gluten-free pizza is notably good, crafted with a dough suitable for celiacs, providing a safe and enjoyable experience. The well-kept garden setting enhances the dining ambiance, making it a welcoming spot for those seeking quality gluten-free options in a relaxed environment.
This elegant riverside restaurant offers a welcoming environment cherished by locals with a focus on generous fish dishes that cater thoughtfully to gluten-free diners. The mixed fried food is notably gluten-free, a rare find that highlights the kitchen's sensitivity and preparation for celiac guests. The cozy, romantic atmosphere complements the high-quality, fish-based cuisine, making it a suitable choice for those seeking a gluten-free dining experience without sacrificing flavor or ambiance.
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Giovanni Bravi
Great food, great welcome!
As a celiac I often have difficulty in many restaurants, here I felt pampered and I noticed attention, sensitivity and preparation associated with excellent food, including bread that I don't remember eating willingly and good for a long time
Celiac friendly
