Vickie Johnson

Google review

Our family of 5 went and had a great meal. We started with the lobster ravioli appetizer and really enjoyed that! Then we had the carbonara (one with gluten free gnocchi), clams linguine, chicken parm, and chicken Alfredo. They did a great job with the gluten free meal- absolutely would get again. I could have shared- as it was too much! Everyone loved their dishes. We would certainly come back. Favorite meal of our trip. Service was very good. Our server checked on us regularly and food was brought out steaming hot! The place is small and narrow, but quaint, like most in that section of town. We had a nice cozy seat across from the brick pizza oven.

Arianna Goldstein

Google review

Amazing. They have a celiac family member. Fresh pasta homemade!!

Paul Cannon

Google review

The veal and eggplant parm was AMAZING. These guys rival Mother Wolf in Vegas and have more gluten free options. This place is top notch!

Kaitlin Kobrenski

Google review

All but one item on their menu can be made gluten free. All fryers are dedicated GF. Great meal!

Summer Ohno

Google review

Very friendly staff, including a wonderful waitress that helped me make a custom gluten-free dish based on a photo a previous diner had posted. It was absolutely phenomenal. Gluten-free pasta, a (thin brothy) pesto sauce, Italian sausage, roasted red peppers, cheese, and grilled chicken. I was originally jealous of my family getting chicken. Parm, my dish was the star of the evening. As an aside, they will make gluten-free chicken Parm by not putting the chicken and serving with gluten-free noodles. Really great options if you have to go gluten-free. this is the first time in quite a while that I didn’t feel like I was missing out one bit. The other people at the table seemed to enjoy their tagliatelle, ravioli, and chicken Parm (good but maybe not write-home-about-it-good)