Elijah Steinbauer

Google review

This is our Go-to burger place. You can't go wrong, all the burgers are great. They have a great gluten-free bun (probably the best around) which I appreciate. I love the music as part of their Vibe, but some might say it's a pinch loud. But, is Guns and Roses really ever too loud?

Adam Wright

Google review

Cross contaminated pizza every step down the line after informing them I have celiac disease.

Cindy Fu (YUKIN3K0)

Google review

TL;DR: get the croissant instead of toast. Try a pastry -- come on you made it all the way here! Location: smack dab in the middle of a hotel parking lot. Parking: lot shared with hotel. Atmosphere: upstairs dining has less people (6 tables). Music is drowned out by echoing conversations and the clanging of utensils and dishware. There is a formidable pastry case up front to ogle at while you are waiting to be seated. ;) Menu: short and descriptive. Surprising number of gluten free options here! Though very little things are dairy free. Service: wait to be seated (dining options are: bar, outdoors, upstairs, or first level), order at the table, you will be watered, food brought to you, leftover boxes available upon request, check brought to you, pay at the table. Breakfast Favorites come with a slice of whole wheat or or sour dough OR a croissant. They both come with a small ramekin of raspberry compote; the toast also comes with a small wrapped pat of butter. Wild Northwest Salmon Hash: got the medium poached eggs, they came smaller than expected but still tasted great with the slightly runny yolk. The salmon was a bit on the salty side but the potatoes were not very flavored so they were a nice palate cleanser between bites. The micro greens added a nice crispness to each bite. The sauce was a bit on the tangy side but paired well with the salmon. Chef's Omelette: got the hash browns as a side and... that's a lot of protein and carbs haha. Very filling. I think getting the butternut squash and potatoes or the fresh fruit as a side would have been a wiser choice because the meal already comes with 2 slices of toast. The omelette is very tasty and flavored on its own with its contents so you probably won't need to reach for any seasonings. Croissant: flaky, buttery, crisp and oh so satisfying. I love how large it is too. The small ramekin of raspberry compote was a nice touch to the buttery croissant and added just the right amount of sweetness and tang to pair with the buttery layers.

Phillip Whiteman

Google review

Delicious! Perfect place for someone who is health conscious. Plenty of gluten free options and a fun atmosphere.

Rachel Young

Google review

They are always really good. Love the bread sticks and the pizza. Favorite pizza is Little Oven Annie. Kids' favorite is pepperoni and bacon. They do have an individual gluten free if you need it. The people that work there are always nice. Highly recommend.