miryam cristobal

Google review

Out of 10!!! Whatever you order, everything is delicious and gluten-free.

Paula Gil

Google review

It's very likely they'll get a complaint soon, since they claim to be a gluten-free restaurant, but then they ask, "Are you intolerant or celiac?" No, sorry, if you're a celiac-friendly restaurant, you can't ask that question. I told them I was also allergic to dairy, and that they should please serve the Cabrales sauce for the escalopes on the side. They also decided to put a bowl inside the plate, which caused the sauce to spill over and soak part of the plate. I've been sick in the hotel for three days. I definitely don't recommend it. If you don't have allergies, go ahead. I have the ticket that proves I was there.

Elena Castro

Google review

It's delicious and has a good atmosphere. It would be ideal if they had the option of gluten-free bread, even if it came at an extra charge. More and more people with allergies are unable to enjoy going out, and modern bars are generally adapting and offering options that cost very little if you have frozen food. Otherwise, it's fine. It's a small place where you generally have to wait a bit, but they have many different drink options that are delicious.

Ana Alonso Blanco

Google review

Fantastic tapas potatoes! Since they only fry potatoes in fryers, there are no cross-contamination problems for celiacs.

Martín Flores

Google review

Bad service. Five minutes later, they're charging you to kick you out. And I asked for a gluten-free tapa. And the response was completely inappropriate. "There's what there is, otherwise you have to pay for a tapa."