debora ghesini

Google review

Top celiac experience. Taken seafood pizza, very good, both the dough and the ingredients, very fresh fish! I took stuffed olives, always with gluten-free ingredients, very very good. All dishes in this restaurant are gluten-free. I really recommend this restaurant!

Claudio Sorrento

Google review

I ate a gluten-free pizza for celiac patients after 6 months of abstinence due to food problems. Fantastic pizza, very good. I annoyed the staff more than once with my requests and information about the pizzas, and, even though the place was full, they responded with kindness, courtesy and professionalism in giving me explanations, accompanied by a disarming smile... There were such helpful and kind people in catering in general... I highly recommend it to everyone.... Keep going guys, the path to success is the right one..... 110 cum laude with academic kiss ...

zairo di tommaso

Google review

Excellent gluten-free pizza. Very friendly and welcoming staff

ELEONORA CORDONI

Google review

Lactose free, gluten free and vegetarian. It seemed like a very difficult undertaking but at Piadì it is possible. Delicious piadina and exceptional staff

Manuela Sciannamea

Google review

We stayed a few days in Pescara, and having read some positive reviews also regarding gluten-free we decided to have dinner here, well I'm sorry but a terrible experience. Let's start with the starter, sent back because I found a hair on the plate, the first returned because the waitress had mixed up the order, the first correct or spaghetti with clams completely immersed in oil, finally the frying, very floury, really nothing of what. I honestly wouldn't go back! The place is old, but it was enough to eat decently, not even that...