The food was amazing, and they have an excellent gluten free selection with a Celiac specific menu. The staff was extremely friendly and accommodated our group of 12 with no issue. My wife celebrated her 45th birthday and they gave her a free dessert. No notes
Great cafe! My husband had delicious French toast and I had Irish beef burger with Gluten Free bread and fries. Good GF options and they were very accommodating!
Great gluten-free pizza.
But, but, but: I was really unsure about the desserts. I don't drink alcohol on principle and asked which dessert was gluten-free. When I pointed out that the cake they'd recommended to me had layers of gin, they said it was jam. And? It's still alcoholic. Honestly, that shattered my trust in the staff.
PS: The espresso was great.
We had 3 people in our party and only one had a good food experience. Unfortunately, the 2.people that ordered gluten free pasta dishes were served extremely boring dishes with no flavor and absolutely no attempt at presentation. The gluten free pasta dishes looked like something from a children's menu - no exaggeration, I promise. My dish, Penne Regine All’Arrabbiata, was tasty and well presented. I enjoyed it! Service was attentive. Atmosphere was ok. Tables were close together, somewhat unnecessarily since there was plenty of space in the restaurant. We will not be returning.
CocktailsItalianPizzaVegan OptionsDinnerKid FriendlyOpen Late NightLunchOutdoor SeatingTake AwayVegetarian OptionsPastaBrunchDeliveryRestaurant
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Roisin Hickey
Our waitress Kacey was really nice! I'm coeliac and she was amazing and made sure I knew exactly what I could have. She was also really nice to my little sister and very understanding of my gran.
I brought my family to this restaurant as I go there a few times a year because two of us are celiac and it isn’t safe in most places to eat out. I usually eat here because of my celiac disease as I was confidant that it was celiac friendly and didn’t have to worry about cross contamination and they cater for celiacs but the last time I was there I was told that the chips , wings and chicken was not gluten free because they were cooked in the same oil and fryer as the rest of the gluten food. I found this very disappointing and can’t understand why this has changed. I will not be returning as it is unsafe as a celiac to eat here. Very disappointed
As a Brazilian, this is a must-go-to spot. They have plenty of delicious and authentic food. Tapiocas are great and have proper legitimate ingredients. Their coffees are insanely good, and if you have a sweet tooth like me, you have to try their paçoca hot chocolate – trust me on this one.
They’re constantly busy but once you’re sat it’s very quick and easy to order. They have multiple vegan and gluten, dairy, allergen free options. Paradise!
This is one of the few spots in Dublin you can find a casadinho and their pão de queijo is the best in town (according to me and all my friends). Their meals are also spectacular, cuscuz, feijoada, you name it!
I do think €3 is a bit much for a singular brigadeiro or pão de queijo as the ingredients are cheap and they’re very quick and easy to make. Not an unusual thing in Temple Bar area and other Brazilian spots as well though. Alas, I keep coming back for the quality.
Average breakfast, the bacon was a little greasy. There are better cafes around thought this location is convenient being near the Liffey. A plus is they have gluten free bread and other options
Perfect place for lunch/dinner. The staff is very friendly and willing to answer any questions. They adapt all their dishes to people with celiac disease and intolerances. The food is spectacular. 10/10
Great location and a very unique setting to enjoy a few drinks and some good food. The waiter could not have been nicer. He went to check with the chef as our daughter is a celiac.
Food took a little while as it was busy. Chicken burger & prawns were good. Friendly staff, would recommend!
52 Fleet St, Temple Bar, Dublin 2, D02 A375, Ireland
Celiac friendly
CocktailsDinnerOpen Late NightLunchBeerBread ItemsBurgersBreakfastBrunchAmericanDeliveryTake AwayOutdoor SeatingKid FriendlyRestaurant
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Simone Ragusi
Unfortunately, a disappointing experience.
The initial welcome was friendly, but there was zero flexibility when it came to ordering. I asked for an Irish Breakfast with gluten-free bread and to substitute the two puddings (which I can’t eat), but was told I could only remove them — no substitutions allowed, and I would still have to pay for the full dish. When I asked why, the only explanation was “the chef doesn’t want to,” which felt more like a whim than a serious policy. I decided to leave, as I believe this kind of attitude is unfair — especially in a time when food allergies and intolerances should be taken seriously.
Called in advance to ask if they had any gluten free vegetarian options. Super helpful on the phone and at the restaurant. And a really delicious burger.
We visited at about 12.30pm. Ordered a cake, a scone and a gluten free cake. GF cake not available, so left with the only other GF cake they had. Scones also gone. 'Cakes' were the tiniest I've ever seen. An expensive and underwhelming experience not to be repeated.
A very delicious brunch with several gluten-free options! I recommend the dulce de leche crepes, a success
However, by mistake they served us gluten-free crepes with gluten-containing cookies on top. A very serious error that does not usually occur here, but it is important to keep a better eye on it, and that Mayte solved with efficiency and humor, thank you!
Otherwise, good service and lovely staff
Very good place, they have been able to assist us in Spanish.
The food was very good and at a good price, and they had a gluten-free option which is not very common in this area.
As a gluten free girly - this is my favourite place to eat in Dublin. Most dishes are adaptable to be GF, with absolutely no compromise on flavour. Going to a place with no restrictions to what I can have on the menu is really refreshing. The staff are very sound and the vibes are immaculate.
My wife is a celiac and we are here. I specified in the booking that she was a celiac. She ordered a gluten free pizza and panna cotta. She checked with staff that things were actually gluten free. When we came home she was very ill. Not recommended for celiacs.
Great atmosphere, easy and safe gluten free options too. Special thanks to Alex for ensuring everything ran smoothly and for providing exceptional hospitality. Highly recommend!
77 King St N, Smithfield, Dublin 7, D07 TP22, Ireland
Accommodating Gluten-Free
DeliveryTake AwayOutdoor SeatingBar
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Alan Bushell
Great old school Irish pub with live Irish music near the front. Only downside it is that busy you will be in the back and won't hear a thing.
They have Guinness and a gluten free stout on tap. Also has a nice enclosed smoking area out the back away from the crowds.
Great spot for tourists and locals alike
The Café was great! The owner (I think??) was just lovely.
I was very excited to find that not only does he have gluten-free bread, but he makes it himself.
We got pancakes for our Little, and we both got BLTs (mine GF) and the leak & potato soup.
The food was soooo good. Café is small, but it packs a punch with the decor, music, and menu.
Our waitresses was very sweet as well. I would absolutely recommend this great little spot.
Was there yesterday with a friend and her 6 year old daughter who is allergic to wheat and dairy. Properly allergic! I only ordered a starter of brushetta, my friend ordered a pasta dish and for her daughter, a gluten free, dairy free pizza. She was explicit about this. The server seemed aloof and unfriendly, like he hated being there and we were bothering him. The place was not busy, only 3 other tables in use at the time of ordering.
After over half an hour, the pasta and pizza came but my food was nowhere to be seen. We had a different server now but it seemed the first guy didn't give my order to the kitchen. When my friend looked at her daughters pizza, it was clear it was not vegan cheese. We called the new server over and he could confirm that it was not vegan cheese so a new pizza was ordered. No apology given. He just took it away. I was still waiting on my food.
My food eventually came, 45 mins after ordering. At this stage, my friend had finished her food but her daughter was still waiting for her pizza.
Not only shockingly slow, disorganised service, the mess up with the pizza could have had serious health implications for my friends daughter.
Even when I went to pay, the original server was at the til and he was rude and dismissive and walked away from me. The second server noticed this and took over and I paid the bill. No tip but they also took nothing off the bill for the serious issue of the pizza. No gesture of good will to take the drinks off or anything.
This is my second time here and both occasions service was terrible. Will not be returning. A shame as the food was nice.
This place is absolutely incredible. It is tapas style and you can really taste how fresh the food is. No matter how long the line is I think it’s worth the wait, also they can make almost anything celiac/gluten friendly.
Coeliac options are great. Our waitress Paula is absoloutley lovely and was very helpful. Her smile brightened up the whole restaurant. Food is lovely, I really enjoyed my churros.
I went to the restaurant for the first time, I made a reservation through the website and when we arrived we were very well attended to, the food was incredible, we ordered a small mezze plater and cauliflower, I asked for gluten-free bread and I thought they would be served a gluten-free version of pita bread and it was just a normal bread, even though it wasn't what was expected, it was toasted and warm, and with more options on the menu, apparently it could be adapted for the gluten-free version. It was worth the experience and I will definitely come back
The vegan gluten-free pancakes I had here on 18 Feb 2025 were one of the most delicious meals I have ever had! I have been dreaming about them ever since: juicy pears and berries over pancakes that were soft on the inside and slightly crunchy on the outside. Sheer perfection! The photo doesn't do them justice. Come eat here if you can. I would be back in a heartbeat if I weren't on the other side of the Atlantic.