Shelby Highsmith

Google review

Very good fried chicken & waffle breakfast, flavorful even though it's two thin breast cutlets rather than thigh meat, and the gravy & more savory zesty syrup were also very tasty! Mixed review from the kid on the gluten free coconut quinoa pancakes. They were out of black tea, disappointing. Even though we were the sixth party of two in line, they got us seated fast.

Victoria Davidson

Google review

This restaurant has a really cool vibe the minute you walk in! Staff was very welcoming, and we were seated right away on a very busy afternoon. Our server was very attentive and kind. Gluten-free menu options available. Cocktails that we ordered were made very well. Food was superb! Worth a stop if you're in the area for sure.

Xernova Awuah

Google review

The gluten free crust and vegan cheese was nothing to righteous home about even with a “mile high” of meat toppings. No harmony in the flavors or textures. Wish I tried the salmon!

Kirsten Otterby

Google review

Our waiter Aziz was very attentive and was helpful when I told him I couldn't have dairy or gluten. They have almond yogurt so they can make certain dishes dairy free/vegan. The food was delicious and flavorful. Highly recommend!!

Mike Bro

Google review

Eat Pizza: The Best Restaurant Ever In the world of culinary experiences, there are few places that deliver the comfort, taste, and satisfaction of a pizza restaurant. Among these, “Eat Pizza” stands out as the best restaurant for pizza lovers and food enthusiasts alike. With a combination of fresh ingredients, a welcoming atmosphere, and a menu crafted to please every taste bud, Eat Pizza has established itself as a go-to dining destination. This essay explores the reasons why Eat Pizza is the best restaurant ever, from its commitment to quality and customer experience to its vibrant atmosphere and community involvement. Quality and Fresh Ingredients One of the defining aspects of Eat Pizza is its commitment to using only the highest-quality ingredients. From freshly made dough to locally sourced vegetables and premium cheese, each pizza is crafted with care and precision. Eat Pizza has mastered the art of balancing flavors, and customers can taste the difference with every bite. Whether it’s a classic Margherita or a unique combination of toppings, each pizza is prepared fresh to ensure quality and consistency. The restaurant understands that great pizza starts with great ingredients, and it spares no effort to provide the best. Innovative and Varied Menu Eat Pizza’s menu is a standout feature that caters to a variety of tastes and dietary preferences. Traditional pizza lovers can indulge in classics like Pepperoni, Hawaiian, and Meat Lover’s, while more adventurous diners can explore specialty pizzas with unconventional toppings such as truffle oil, figs, or prosciutto. Additionally, the restaurant offers gluten-free and vegan options, making it inclusive and accessible to a wider audience. Eat Pizza doesn’t limit itself to just pizza, either; the menu also includes pasta, salads, appetizers, and desserts, offering something for everyone. Friendly and Welcoming Atmosphere When customers step into Eat Pizza, they are greeted by a warm and welcoming atmosphere. The restaurant’s interior