Andrew Layne

Google review

We need gluten free for people in our family. They were very accommodating. The food was delicious, and the service was fast and friendly. Will definitely be going back again.

Gabriella Geiselmayr

Google review

Has a gluten-free bun and it’s so good!

Kris Williams

Google review

Good gluten free crust which is chewy. Did not get sick as they told me that they use new containers of toppings for the gluten free pizzas to decrease cross contamination. It is a bit pricey when they charge extra for having a gluten free crust and then add 1.79 for each topping. Regular small pizzas are a set 12.59 regardless of number of toppings. Get a double whammy of extra charges for having gluten free pizza which is disappointing but it was still good.

Christie Wente

Google review

I am gluten-free because I have Celiac Disease. My enchilada was delicious but I was sad that the chips are cooked in a shared fryer so I could not have any of them. What is Mexican food without chips and salsa? I wish I could have had the fried ice cream also. It would be nice if restaurants would figure out how to cater to dietary restrictions better. When your choices go from a huge front and back menu to 10 items total, you do not want to go back to that restaurant.

Elizabeth Pattison

Google review

We always love coming to Roosters during SaltCon. They have gluten-free options.