Luke Halpern

Google review

The food was pretty if not very good. And the atmosphere was good. But the service was absolutely terrible my mom is gluten and dairy free and she asked for a plain burger and a flat bread with out cheese and the poured lots of cheese on everything. Then the dessert took 1 hour to come out for some thing that isn’t worth the wait

Mohit Dassaur

Google review

Flavorful and Diverse: A Review of Tacoria in Princeton I recently had the pleasure of dining at Tacpria, a Mexican fast-food gem that left me impressed with its delicious food and diverse menu offerings. From gluten-free to vegan options and a range of mouthwatering sauces, there was something to satisfy every palate. While the music was a bit loud and seating could be challenging to find at times, the overall experience was nothing short of delightful. Upon entering Tacoria , I was immediately drawn to the vibrant and inviting atmosphere. The menu boasted an impressive array of options, with a particular emphasis on accommodating various dietary preferences. As someone who follows a gluten-free diet, I was thrilled to find a plethora of gluten-free choices available, ensuring that everyone could enjoy a satisfying meal. One of the highlights of my dining experience was the wide selection of sauces available to accompany the dishes. Ranging from mild to spicy, these sauces added an extra layer of depth and complexity to the already delicious food. Whether you prefer a tangy salsa verde or a fiery habanero sauce, there was a sauce to suit every taste preference. While I thoroughly enjoyed the food at Tacoria , I must mention that the music was quite loud during my visit, making it difficult to carry on conversations with dining companions. Additionally, finding seating could be a bit challenging during peak hours, but the friendly staff did their best to accommodate guests in a timely manner. Despite these minor drawbacks, my overall experience was fantastic. The exceptional food, diverse menu options, and welcoming atmosphere more than made up for any inconveniences. I left feeling satisfied and eager to return for another flavorful dining adventure. In conclusion, I highly recommend Tacoria to anyone in search of delicious Mexican fast food with plenty of gluten-free and vegan options. Whether you're craving a hearty burrito, flavorful tacos, or mouthwatering sauces, you're sure to find something to love at this hidden gem. Bon appétit! Mohit Dasaur

Christina Chedid

Google review

We shared the cheeseburger and creek burger - they are pretty good, cooked about right (maybe a little more well done than we ordered), and have a little different taste than a regular beef burger. The chuck is supposed to have more flavor than beef. Loved that there was a gluten free bun option - I only tried the bottom half of the bun and it was soft, had already soaked up the meat juice. The jam and aioli on the creek burger were tasty, even though I'm not usually a fan of bacon anything, but I do love the traditional ketchup accompaniment more. The fries are not my favorite style, I would pass on these carbs. The burgers are on the expensive side, $25 or $30. Not sure I would go out of my way to try again for a burger, because I think a burger is usually only as good as the fries that come with it, but it is a solid choice.

Viviana Patiño

Google review

Recomiendo este restaurante, probamos la pizza gluten free, con masa de coliflor, simplemente perfecta… buena música y ambiente…

lindsay rodio

Google review

Amazing! The staff, the manager ALL of it. I am gluten intolerant and the manager came over and personally delivered my food. They have gluten free buns and the burger was amazing. They were great with the kids. Get there! The menu is huge.