This dining spot excels in offering outstanding gluten-free options, including the popular gluten-free lettuce wraps and flavorful Hot and Sour soup. The tender Fire Braised Short Ribs, served with a unique pineapple fried rice, provide a delicious and safe choice for gluten-sensitive diners. The share-size portions and consistently great service enhance the overall experience, making it a top pick for those seeking a gluten-free fine dining atmosphere with attentive staff and amazing ambiance.
People are saying
View more
Christopher Mignone
Love this place, we always have great service and food! We always get a few orders of the gluten-free lettuce wraps and I always have a bowl of the hot and sour soup. My new favorite entree is the Fire Braised Short Ribs the meat is always tender and there is a delicious sauce you pour which is great. Let me not forget to mention it comes with pineapple fried rice, im not sure if this is on the menu anywhere else but it should be.
This Italian eatery stands out for its extensive gluten-free pasta options, offering dishes that satisfy even those with gluten intolerance without compromising on flavor. The warm, classy atmosphere with white cloth tables and a large covered patio creates a cozy yet elegant setting, perfect for enjoying fresh, crispy salads and expertly remade gluten-free meals. Attentive service ensures dietary needs are met with care, making it a great choice for gluten-free diners seeking authentic Italian cuisine in a refined environment.
People are saying
View more
Rich M
I wanted to like this place. First time here, we came on Sunday off hours at about 3pm. Got sat right away - this place is amazing inside, not your typical strip mall restaurant. Very nice inside. Service was quick as we were the only ones there. We ordered the following: Margarita Pizza and Tortellini for my kids. My wife had a version of Spaghetti with gluten free pasta and I had the Shrink Scampi over angel hair pasta. Drinks - Kids had coke, my wife a glass of Reisling and I had water. Kids maybe had 1/3 of theirs, as did my wife. I had most of my Scampi - I was hungry ....BUT it smelled fishy, like it wasn't fresh. My wife tasted it and said right away it wasn't fresh. The angel hair was fresh, but globbed together in the center and tasted doughy. The scampi sauce was "mid". In the end, the wine was good. My wife said when we got in the car - that the place was a 5 (out of 10) and she was being nice. BTW, that meal was $134 plus tip - I gave $20. So $154 for a mediocre meal. We ate at Maggiano's a couple weeks ago for less and had much better food and had dessert!
Organic gluten-free tortillas set this lakeside spot apart, offering a unique twist on traditional tacos that caters thoughtfully to gluten-sensitive diners. The breathtaking water views and lovely seating by the shimmering lake create an inviting atmosphere where large, flavorful portions can be savored comfortably. This combination of accommodating food options and a stunning natural setting makes it an exceptional choice for those seeking a gluten-free dining experience.
This Italian eatery offers a delightful gluten-free experience with dishes like the Gluten Free Mona Lisa Special, which is both delicious and perfectly baked. The soft, quiet atmosphere and nostalgic decor create a comfortable setting to enjoy gluten-free Italian classics without compromise.
People are saying
View more
Logan Lacher
This Italian restaurant truly impressed my friends and I. Came here on the recommendation of a co-worker with mixed opinions. Everything was amazing. I had the Gluten Free Mona Lisa Special. Delicious and perfectly baked. FYI, The Crème Brûlée is the best.
This lively restaurant stands out for its allergy-friendly menu and gluten-free cheesecake that delights guests seeking safe and delicious options. The diverse dishes, including the Miso Salmon and Fish and Chips, are crafted with care to accommodate dietary needs, making it a great choice for those prioritizing gluten-free dining in an enjoyable atmosphere.
People are saying
View more
Olivia Leigh
We came in for lunch. We came in a bit early, but the service was extremely slow and as it filled up, everyone was getting their food around us except us which is a bit disappointing. They don’t have that many gluten-free options which is weird because even for example, the steak medallions does have gluten in the end makes it really difficult to eat when there shouldn’t actually be gluten and steak.
This spot stands out for its awesome gluten-free burger, a must-try that shines amid a fun, casual atmosphere. The cool surf and Hawaiian-themed decor create a mellow yet lively vibe, making it an inviting place to enjoy flavorful gluten-free options without compromise.