Giu DL

Google review

85 euros for four first courses, a miserable appetizer and two desserts, it's really too much! Really slow and uncoordinated service. Linguine with artichokes overcooked and tasteless and also broken Ravioli with ricotta and spinach covered in butter Gluten-free bread brought to the table with a truly terrible flavor! Dessert quite anonymous in flavor

Maria De Rito

Google review

I ate at Malandrino just today... actually I had been wanting to for a while but there had been no occasion. I was extremely satisfied. As a celiac I found a wide choice on the menu, from appetizers to dessert. A killer risotto...🥰❤️. We had lunch with an Australian friend who really appreciated the goodness of the dishes and the general atmosphere. Super kind service and customer care. In short... great Riccardo the extremely kind owner

吳幽

Google review

Gluten Friendly Pasta can be made gluten-free Steak is basically beef jerky ~ a bit hard Mushroom 🍄pasta is delicious Wild boar stew pasta without vegetables Italian coffee works normally~❤️

Cristian Claussen

Google review

Everything excellent! And the prices even more!! Great gluten free options! The pistacho and guanciale homemade pasta very recommended!

Sunny South

Google review

Went NYE, too slow the service, waited 1.5 hours and still no food … no care for my husbands coeliac requirements. Even given it was New Year’s Eve - very noisy.