Amanda Jane

Google review

3 stars at best. While I am grateful for being able to eat safely when travelling, this was not my best dreams. I had the gf pasta with mushrooms and prawns. The mushrooms were spongy or rubbery and the prawns were well overcooked. The sauce was very salty and garlic overpowered everything. I think I’ll be safe from a vampire attack for weeks. The extra 3,50€ for gf pasta is clearly stated on the menu so I was prepared for the pricing. My salad was tired and the lettuce limp or slimy. I was disappointed with my meal. I won’t be returning. The service was great. The staff attentive. I can’t fault them. Again, I am totally grateful for restaurants who go above and beyond to cater for those with coeliac disease. Maybe I just got them on a bad night. I’ll leave it to others to make their own decisions. Buon appetito

Jen ny

Google review

Takes gluten-free eating very seriously! I love the pizza there and the tiramisu so much, I love coming back again and again :)! Only in summer there are too many wasps on the outside terrace, I recommend eating inside

Maike

Google review

There were gluten-free alternatives and good labeling. It was busy, which is why the service took a long time. But overall everything was definitely good.

Amanda Jane

Google review

An oasis in Stuttgart. The menu is 100% gluten free and the options are diverse. I went with the falafel bowl and was totally impressed. Satisfying and delicious. I’d return again and again. As a solo traveller I didn’t mind sitting at the bar (no reservation). The restaurant was busy so I suggest you make a reservation if you wish to be seated at a table.

Dominique G.

Google review

Unfortunately, unfriendly staff repeatedly. There was no gluten-free food, even though it was advertised on the menu. When asked what was offered as an alternative, the answer was: “nothing, that's just bad luck. Then you can’t eat anything.”