The chef and owner Daniel is a lovely person. He was very attentive to our requests for a large gluten-free dinner. He notified the kitchen in advance, and they prepared everything to avoid cross-contamination. The vegan acarajé was a huge hit! The waitress was also very friendly and always kept an eye on our table. Thank you very much Teva and Daniel team!
I loved the experience!! I can't eat gluten and it's been a while since I had a crepe... But at OuiParaty they have the best gluten-free crepes! The food was very good!! And the service was wonderful!!!
The food and drinks were excellent. At our table, there were gluten-free eaters, vegans, and vegetarians, and there was something for everyone. The menu was particularly noteworthy, with its abundant and high-quality options.
The service from the waitress who checked our bill at the end of our stay was terrible; she wasn't the same one who served us throughout the evening. The people who delivered our plates and drinks were fine, but the waitress who checked our bill at the end was disappointing. She made us feel really bad, a truly unpleasant moment. She didn't answer our questions, looked around when we spoke to her, and responded rudely, a complete lack of respect. We felt terrible about her service. We left feeling really bad.
We went for dinner, for an extra +6 reais they offer you gluten-free spagetti, I ordered with mushroom sauce Exquisite!! We also ordered with salmon sauce and it was very delicious. The incredible attention, they knew about celiac disease which leaves a lot of peace of mind. The place is calm, a very nice atmosphere. Abundant and very tasty dishes, good price. I would return without a doubt!
Excellent restaurant, a very complete, delicious rodizzio, incredible attention, concerned about everything that happens at the table and serving us perfectly. The beautiful place with a beautiful view of the Bota Fogo beach and the Pao de Açucar. 10/10. Has self valet. The only thing I could add to live an unforgettable experience is that there are desserts for people with allergies, lactose-free, gluten-free, vegan, option for diabetics, etc.
They really made an effort serving (separately prepared) food (meat, French fries, rice) that was Dairy, Eggs and Gluten free…
Nice and professional staff and great staff manager.
Thanks a lot 👍
Excellent service, friendly staff, kitchen open to modifications and specific demands (like removing gluten) but the food is a bit overrated and overpriced. Blasé vibe.
Place with varieties of tea, sweet sandwiches, beer, wines, dishes and pizzas and pastas on its menu. Personally, I was well attended to and guided in the preparations since I need a low gluten load. I ate a striped papa pie filled with shrimp and tomato curry, delicious and very filling. Quick attention. I recommend it.
R. Getúlio Vargas, 638 - Vila do Abraão, Angra dos Reis - RJ, 23968-000, Brazil
Accommodating Gluten-Free
ItalianDinnerOpen Late NightPastaDeliveryOutdoor SeatingKid FriendlyRestaurant
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Micaela Merich
I recommend this place 100%, excellent service and food. They have pasta suitable for celiacs (gluten-free), which is not abundant on Ilha Grande. I ordered them and they were very good!
The only thing I leave as a suggestion is that, like the rest, they can offer a complimentary gluten-free entree as well.