I had an absolutely outstanding experience at this restaurant. The cappuccino was a delightful masterpiece—rich, creamy, and bursting with flavor. The food exceeded my expectations, not only in taste but also in presentation, showcasing a true culinary artistry. The service, especially from Héctor, was impeccable; his friendly demeanor and genuine smile made our visit even more enjoyable as he thoughtfully shared his menu recommendations. Additionally, the dessert selection was exquisite, offering a delightful variety, including gluten-free options to cater to all guests. As someone who is typically hard to impress, I was truly captivated by this establishment. I highly recommend it to anyone looking for a memorable dining experience!
Going to this Olive Garden was one of the best experiences I’ve had at a restaurant in a long time. We were given a wait time of 30 minutes but we waited about 15 or 20. The service was impressive to say the least. After asking for the gluten-sensitive menu, the manager, Stephanie, came by to offer her assistance for with the menu and ask about my sensitivity. Our server, Ashley, was very attentive and available but not overbearing. Stephanie also made cappuccinos for my daughter and I that were hot and delicious. Any problems we had were quickly corrected , creating a wonderful experience! Thanks Stephanie and Ashley!
My friend, Sandy and I met for lunch, we're both American Legion Auxiliary officers. Our first time there and the food was great! Their Gyro was 'stuffed" full of meat, tzatziki sauce was good, generous servings! Met Klea, she was great! Friendly, informative and helpful with any questions you might have on their menu; she's really sweet. She went out of her way to inform us regarding 'wheat/gluten' items on the menu. I'll be going back and taking my family. Keep smiling Klea, you're great!
Accommodating Gluten-Free