Stephan Edel

Google review

Loved the food. Great service Really well balanced fresh Thai. Vegan and vegetarian options and gluten free well marked We loved appetizers, curry, and pad thai.

A2C T

Google review

Yosaku in Portland, ME, is a gem for authentic Japanese cuisine. I've been a patron for the last 8 years, and their Teuchi Soba, a gluten-free noodle made from 100% buckwheat flour, is a must-try. Unlike other soba that often contains wheat, Yosaku's commitment to quality is evident. With new ownership, there's been a subtle shift in taste, yet the restaurant maintains its excellent atmosphere and flavors. Their sushi and sashimi selection is extensive, including weekly specials. If you're lucky, you might even get to try their Otoro. For fish lovers, their Hamachi-Kama (Grilled Yellowtail Collar) is a delight, offered at a very reasonable price but in limited quantities.

Lisa H.

Google review

Absolutely delicious! Am gluten free, and always watching what I eat, and made it difficult cause I didn't want the noodles. But, I ordered cabbage, carrots, cucumbers, peanuts and chicken with a peanut sauce. So good! Will definitely return!

Spirit Nectar

Google review

Ordered the gluten free Singapore rice noodles with jumbo shrimp. The shrimp was over cooked but they took the tails off which I kinda liked. And they give a good amount of shrimp for a 20+$ meal. Other than that I wasn’t a fan of the poorly mixed seasoning on the noodles. Reminds me of the ramen noodle seasoning packets chicken flavored with cayenne. 🤷🏻‍♀️

Monica Jerminario

Google review

We grabbed their gluten free pork dumpling, blistered beans, and sesame jam chicken skewers for lunch while visiting Portland. It was all so good. To have pork dumplings be completely gluten free 🤯 so very thankful for the packs of GF tamari too! Did not get sick and really really enjoyed everything we ate. Would recommend as a place that takes precautions seriously.