Matt Hassett

Google review

We have some pretty good gluten free options here in San Diego and Paizanos was right there with the best. We had the GF pizza and baked Ziti both top notch. Even the garden salad was above and beyond what we expected with the homemade Italian dressing. To top it off our server Grace made it the best restaurant experience we had while in town! Great personality, recommendations and fun person to talk with, she deserves a raise 😉. Definitely will be back next time we're in Norcross.

Terresha Anthony

Google review

I am so sad that you are only offering catering and private events. Your gluten free low sugar high tea options were extremely delicious. I have NEVER had a gluten free scone as great as yours. The little meatballs and the glass noodles were amazing. The sweet potatoes! I was hoping to bring my mom for her birthday. I will keep checking back.

Audrey Jarrett

Google review

Mouth-gasmic food, LOVEly humans, I felt at home instantly :) It's definitely a new favorite spot!!! My son and I visited. He ordered a Greek yogurt parfait, and I ordered the *delicious* chicken salad (on gluten-free toast). We both got scones to go (mine, again, gluten-free, but you'd never know). I also purchased 2 frozen soups to go - the lucky and tomato. I can't tell you how amazing both were, simply reheated stove top. We made sure to make very special grilled cheese to pair with the tomato, as not to disrespect the magic and love that went into it. If you are *anywhere* near historic downtown Norcross, do stop in. 👌 You. Will. Not. Regret. It. 🙌 THANK YOU ✨️Nona✨️Bri✨️ &Crystal✨️ (Also a ❤️ s 🧡 a 💛 f 💚 e 💙 :) 💜 space)

Patrick Williams

Google review

We just have the best time and the best food here - every time. The food is phenomenal - fajitas, tacos, queso fundido app, ceviche - all of it is authentic, fresh and delicious. Offer corn or flour tortillas, and our gluten free friend had lots of options. El Zapata marg is strong and not too sweet. Patio sitters beware - train tracks are close by and trains are frequent (we have little boys, so that is a cool thing for us versus the annoyance it may be for some).

Justin “JustinTime” Moseley

Google review

We went here for my father's birthday and I must say it was quite good. The service from Sara was wonderful! She was so nice, kept our drinks filled, helped my dad pick out some gluten free options (he got a flourless chocolate cake with espresso ice cream for dessert!) and was just pleasant all around. My mom ordered the Crossroads Chicken which was FANTASTIC. It's a massive portion and the chicken is fried so it's a lot of food. My dad got the sirloin medium and it came out more medium-well and a bit tough which was unfortunate. Other reviews mentioned the sirloin was not great too so maybe it'd just that particular cut. It was edible but I wouldn't recommend it. The 7 oz filet which I ordered was spectacular. They are extremely light touch on the seasoning (I tasted none) but a sprinkle of salt and pepper was all it needed because the meat was tender and melt in your mouth. I ordered mine medium and it came out more medium-rare which I wouldn't mind except the texture of meat at less than medium bothers me. In this case though I thoroughly enjoyed it and once I tasted it I powered through the texture I ate every last bite. The sweet potato side was a large potato and my Mac n cheese was "off the rails" good... See what I did there? ;) The white Sangria my mom got was also tasty, though only for those with a sweet palate. The jazz band was great, not too loud (we were sitting at the front most table too). When the trains come by the restaurant jiggles a bit but it's a throwback to a different time and place which I thought was wonderful. Definitely will be back!