I ordered the gluten-free elk bolognese and found a noodle under the butter on top, which is only a problem because I have a severe allergy. Our server was attentive and kind about getting a new plate made. Considering this is an upscale dining experience, I expected better.
We ate dinner last night at Full Tilt Saloon and had a wonderful time with our extraordinarily pleasant and accommodating server, Shannon. I’m a fish and chips fanatic and have rarely experienced good fish and chips in the states; they nailed it! Additionally, my daughter has celiac disease and though they only had a salad option for her, they were knowledgeable and understood the importance of ensuring there was no cross contamination with gluten. Others in our party had burgers, a spicy chicken sandwich, and loaded tater tots; all were thoroughly enjoyed. Highly recommend for a casual lunch or dinner! Thanks for a great dining experience, Shannon!
They have gluten free buns even though not on menu! Fries are great as is the self-service toppings bar. Elk burger could have done with more seasoning/salt, but minor note.
They brought my eggs and informed me they were out of gluten free toast and asked me if I wanted another toast. I eat gluten free because I feel better. So if I order other toast I would have to eat eggs first and toast when it arrives. Turns out the eggs were cold anyway. She also charged me for the toast.....will not be eating here again.