Stephanie Lueras

Google review

This restaurant is a dream for food allergies! I am not able to consume gluten and have a tomato allergy--Red Robin is one of the few restaurants I've found that takes these warnings seriously. For those that have gluten sensitivities or allergies, gluten-free buns (that aren't awful) are available and there is a dedicated GF fryer for French fries. They also mark your ticket with any known allergies so the kitchen is aware. The only exception I've found to this is the Red Robin seasoning--it contains tomato powder and does not come up on either the website or their restaurant system allergy alerts. Their website is EXTREMELY helpful in learning how to make substitutions to get a great meal that meets your needs so you can plan before you come. Highly recommend!

Love829

Google review

The bbq chicken gluten-free crust is SO good.

Jessi Edmunds

Google review

10/10 Absolutely recommend. Visiting from San Diego, I cannot be more serious. The gluten free pizza was ABSOLUTELY phenomenal. The garlic was pre-sauteed and added on whole underneath the cheese. The chicken wings were cooked perfectly and not breaded, the garlic parmesian sauce was to die for. The atmosphere was very Chicago style, the ceiling was very pretty. The table was padded. The waitress was so helpful. The Italian sausage was huge. I cannot find enough good to say about this place, tucked away in little AZ.

David Dean

Google review

Now that they have more gluten-free options I go more

Michele Kantak

Google review

Got in right before the Saturday morning rush. The food was great, portions are large. No true gluten free options, except for buns. Benedict's we're actually covered with sauce with amazing texture and flavor.