We really liked the food, they have gluten-free food and also many vegan options. We found the place very nice and we were very comfortable since the girl who served us was very nice and attentive to everything. I recommend ordering the non-alcoholic lindo and the cheesecake.
My husband and I went for the empanadas. They had several different types. They were delicious and reasonably priced. Everything is gluten-free! The guy who served us was very friendly.
It's very likely they'll get a complaint soon, since they claim to be a gluten-free restaurant, but then they ask, "Are you intolerant or celiac?" No, sorry, if you're a celiac-friendly restaurant, you can't ask that question. I told them I was also allergic to dairy, and that they should please serve the Cabrales sauce for the escalopes on the side. They also decided to put a bowl inside the plate, which caused the sauce to spill over and soak part of the plate.
I've been sick in the hotel for three days.
I definitely don't recommend it.
If you don't have allergies, go ahead.
I have the ticket that proves I was there.
It's delicious and has a good atmosphere. It would be ideal if they had the option of gluten-free bread, even if it came at an extra charge. More and more people with allergies are unable to enjoy going out, and modern bars are generally adapting and offering options that cost very little if you have frozen food. Otherwise, it's fine. It's a small place where you generally have to wait a bit, but they have many different drink options that are delicious.
Bad service. Five minutes later, they're charging you to kick you out. And I asked for a gluten-free tapa. And the response was completely inappropriate. "There's what there is, otherwise you have to pay for a tapa."
100% Dedicated Gluten-Free
