Top 24 Lunch locations in Province of Chieti

Eugenio Mainas

Highly recommended for value for money and kindness, excellent gluten-free menu too

Martin Lidestam

Wonderful people, wonderful food, great gluten free alternatives! Very good, thanks for the pizza and service! Tack // Sweden

Simonetta

I went for dinner with my husband. The restaurant is a bit dated and desolate. The fish was fresh though and they served us a GLUTEN-FREE first course without any problems! So I recommend it for those who, like me, are celiac.

Federica Matalucci

very good pizza, also excellent gluten-free

Enrico Carraro

Suggestive place and very good cuisine! They are very well organized for people intolerant to gluten! Very friendly staff and makes you feel at ease in an environment surrounded by the sea.

Pesaro casa

We ate very well! The owner and all the staff were extremely kind and helpful. Having a celiac son, we appreciated the great attention and the offer of a dedicated gluten-free menu. We were able to taste excellent first courses and second courses suitable for his dietary needs. A truly positive experience. Thank you! 😊

roberta di muzio

I love this place because it's spacious, great food, fantastic for gluten free

Tiziano Bottoni

Historic place. Informal, clean, beautiful and well-kept restaurant. Excellent service, friendly and professional staff. Excellent quality cured meats, cheeses and meats. It should be noted that there are several gluten free dishes on the menu. Excellent quality/price ratio If you pass through Vasto it becomes an obligatory stop

Bella Lora

Got take-away pizza, GLUTEN-FREE PIZZA generously topped, frozen base but quite good, prices a little high compared to average.

Esse Elle

The staff is well informed about celiac disease and particularly attentive to contamination. Good gluten-free food. The venue is part of the AIC circuit. I also recommend this place to people with celiac disease.

Felicia Russo

Everything was delicious The owners were very attentive to Gluten-free and non- We will definitely be back

Salvatore Marra

I had lunch in this lovely restaurant in Roccascalegna in the province of Chieti and I was truly deeply impressed and happily satisfied. The food was truly excellent, starting from the appetizers, with the cacio e ova pallotte reigning supreme, but also many quality cured meats and cheeses, accompanied by local honeys and jams. The first one I ordered with mushrooms and truffles was also excellent, as were the drinks. There is also a wide range of vegan and gluten free options. Prices are also really super, as is the wonderful welcome and friendliness of Nicola and Valentina. Civico 20 is not a simple restaurant: Nicola and Valentina like to call it a Risto Art Gallery, where you can find photography exhibitions displayed within the walls of the restaurant and where cooking workshops, themed literary and food and wine events are periodically organised. Highly recommended.

Rosa Cannavo

It deserves 5 stars (and praise) both for the food and for the welcome and service Tasty meat roasts and tasty, excellent chips be careful and informed about "gluten-free" on the suggestion of Giorgia, the nice girl who welcomes you, better to go early to avoid contamination as much as possible and preferably book in advance

Assia Pagano

I ate really good gluten-free pasta with cheese and eggs and seafood carbonara

Debora Discepoli

All very good, accompanied by kindness and professionalism. The excellent gluten-free dishes were so good and quiet that I hadn't eaten so much. Optimal

Serena Salvatore

Mamitas turned out to be a very pleasant discovery. The quality of the raw materials is indisputable: very fresh fish, enhanced by a cuisine that knows how to enhance the flavor with balance and creativity. Even though it was a Sunday and the restaurant was very busy, the service was quick and efficient. One aspect that we particularly appreciated was the attention given to dietary needs: my partner, who is celiac, was able to enjoy almost all the dishes without problems, and those that were not compatible were promptly adapted. A restaurant that combines quality, care and attention to the customer. Absolutely recommended.

Diego Serano

I found out about this restaurant through friends and Facebook. I have been coming for several years and have never had any kind of problem. I fell in love with their delicious and fantastic dishes, prepared with care, made by hand and with love. The pizza is highly digestible, prepared with quality ingredients and toppings. The arancini and kebabs are excellent, truly top-notch. Same thing for homemade desserts. Gluten-free, lactose intolerant alternatives available... Family-run business, very kind staff, available for any need and splendid. The entrance to the restaurant is also accessible for those in wheelchairs, parking is available on the street and in Piazza Garibaldi. I recommend this place to everyone for those looking to eat excellent and healthy food at affordable prices and quality raw materials.

Marzia Del grosso

Recommended for both takeaway and on-site consumption! Also suitable for those with gluten intolerance, wide choice of dishes, excellent gluten-free pizza, the best so far 😊

luce dur

Excellent Chianina burger. Thanks for letting me find gluten-free bread. Thanks Daniele

Astrid Gagliardi

To appreciate the abundance of dishes, the quality of the food, the courtesy of the service and above all the attention to gluten free. To note and return next time when I visit Abruzzo. Well done everyone and congratulations ❤️

Giulia Colaizzo

Very good pizzeria, also included in the Gambero Rosso guide, in fact you can see the recommended pizzas on the menu. The choice is very wide, perhaps too much so. Reading the menu takes a really long time, especially for people like me who are in this place for the first time, so the time required to order becomes considerable. I therefore allow myself to give some advice to the owners, namely the inclusion of photos under each proposal: it could make the choice more immediate, it would certainly have helped me! I tried three different pizzas and I can say that there is something for all tastes, from the simplest to the most sophisticated. The attention that the restaurant has for all intolerances is notable: they have lactose-free mozzarella and prepare gluten-free pizzas for the added price of €3!

Angela Micolucci

Excellent lunch..even gluten-free.. excellent welcome...the super nice waitress...I recommend it to celiacs and non-celiacs😍😍😍

semplicente Flower

In this place we found passion and competence, a combination that is difficult to find. The new owners (a wonderful couple) he chef and she at the tables, of such skill that we wish them only success. Welcomed and pampered, kindness and flavor that you didn't feel the origins of the place 😄 former police barracks complete with cell. Well done and keep going 🫠 I would see again (personal taste) the crepes with meat sauce... the rest was heavenly especially the gluten free ove cacio e pepe.

micaela Mela3

An experience to be repeated that I highly recommend. Mrs. Assunta is really friendly and paid particular attention to me as I requested to eat gluten-free. Everything was really tasty and well prepared from the starters to the coffee. Then finding a Rossana candy on the plate is the best business card in my opinion.