This deli stands out as a gluten-free haven with carefully prepared options that cater to those with celiac disease. The gluten-free bread is moist and sturdy, ensuring sandwiches hold together without compromise. Thoughtful measures like a dedicated gluten-free fryer for fries highlight the commitment to safe, delicious dining. The bright, clean atmosphere complements the experience, making it a comfort food spot where gluten-sensitive guests can savor classic deli flavors worry-free.
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Dave Smith
Dave's Genuine is comfort food—pure and simple—especially if you grew up eating deli sandwiches, or Kosher favorites like matzoh ball soup. The turkey club is probably my favorite sandwich of all time, and Dave's Genuine makes a killer one. Best of all, it can be made gluten-free—safe for someone who has Celiac disease, like me. In fact, Dave's Genuine makes a real effort to accommodate gluten allergies because the owner's daughter also has Celiac, so he understands the ins and outs of cross contamination. In my most recent order, Dave's even sent me a free batch of fries with a kind note on it, promising they're prepared separately and fried in their own GF fryer. After trying these fries for the first time—crispy and light, by the way—I knew I needed to write this review. The customer service here is truly impeccable, and so is the quality of the food. Pro-tip: Try the smoked meat, it's insanely good.
This cozy spot is a haven for those seeking gluten-free South Indian dishes, featuring crispy, non-soggy dosas that delight the palate. The thoughtful presentation, such as serving minced lamb on the side, ensures the dosa remains perfectly crisp. With a variety of vegan and gluten-free options and a welcoming atmosphere, it’s an ideal place to enjoy authentic flavors without compromise.
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Gurmangeet Baath
A cozy little place to grab a delicious dosa or the like. You can dine in or get a takeout. The dosas were crisp and yummy (they have a multitude of vegan and gluten-free options) and the service was both delightful as well as quick. Priya went above and beyond to answer our questions and even gave me an extra accompaniment just because I had a question about it. She exuded warmth and her smile, despite the long day she had had, made you feel welcome. I came away sated by the food (I had the spinach and tofu dosa while my friend had podi masala dosa and mango lassi) and uplifted by the wonderful staff. I would definitely come here again!
This spot stands out for its huge selection of gluten-free options, including a thin crust gluten-free pizza that delights those with dietary restrictions. The covered and heated dog-friendly patio offers a cozy, inviting atmosphere perfect for enjoying a meal without worry. Upstairs, the lively games room adds a playful energy, making it a memorable destination for gluten-sensitive diners seeking both comfort and fun.
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RIP MOTO
Visited Safari Bar and Grill for the first time on a Sunday night. The wait staff and bartender where incredibly thoughtful and accommodating. The food was fresh, cooked as requested, hot and delicious AND they have a huge selection of food for gluten sensitive individuals. The patio was covered and heated, which will be very useful when it rains or gets colder, and there was a great games room upstairs. It was a truly memorable visit, and I hope to return soon!
This cozy cafe stands out with its wonderful selection of gluten-free options, including a beautifully crafted almond orange cake topped with marmalade and pistachios that delights both taste and presentation. The warm, welcoming atmosphere invites guests to savor authentic Iranian flavors alongside homemade, low-oil gluten-free cookies and a variety of teas, making it a perfect spot for those seeking delicious gluten-free desserts in a relaxed setting.
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Maria Brown
I was looking for a gluten free dessert to bring to a dinner party and I happened to stop into BB Cafe “just in case”. I’m sure glad I did! They had a beautiful GF almond orange cake at a very reasonable price. The lady behind the counter was so lovely in her explanation of all the desserts. She topped the cake off with marmalade and pistachios. It was a hit! I had to go back a second time for the same cake for home.
We have also tried the different types of baklava which were also sublime. Looking forward to coming back to try more things!
Celiac friendly
