Lachlan Nicholson

Google review

Service was great, food was absolutely banging (vegetarian, gluten free, great curry) cannot recommend this place enough.

Tyson Vitale

Google review

I recently visited Grill’d, hoping for a satisfying burger experience, but left disappointed. The food was noticeably dry, particularly the beef patty, which lacked juiciness and felt overcooked. The gluten free bun didn’t help either—it was stale and crumbled easily, making the meal less enjoyable. It was dense, dry, and had an off-putting aftertaste, far from the quality I’d expect from a chain that promotes healthier options. To make matters worse, the staff didn’t inform me that certain items I ordered were unavailable until my food was served, which was frustrating as I’d chosen this option for a reason. The lack of communication to us felt careless and added to the overall poor experience. You can tell that the communication between staff is also lacking and they weren’t trained well, as they where cleaning the restaurant while my burger was left on the counter to get cold. When we finally got the burger, we had to ask for our drinks which we ordered before that. While the restaurant was clean and the service was quick, these issues with the food quality and lack of transparency overshadowed any positives. Grill’d needs to improve its gluten-free offerings and ensure better communication with customers. I won’t be rushing back anytime soon. They gave our money back on the burger which was good in the end

Monique Teran

Google review

Extremely poor service that did not attempt to cater for my gluten free dietary requirements nor have knowledge of what gluten is. I waited in line to order my food and then was told I couldn’t order at the counter and had to order at the table. I then waited at the table (right in front of the counter), then had to ask for someone to come to take my order. The same person from behind the counter came to take my order. I asked for the bacon & egg sandwich but on gluten free bread. When I mentioned it was for an allergy and to let the kitchen know, he responded with ‘it’s got egg and cheese though’ -which egg and cheese is not gluten. I then had to educate him explaining cross contamination and that extra care gets taken with the cooking utensils. This is not usually an issue as I’ve eaten here before. He then insisted that he couldn’t cater for me. This server was rude from the moment I arrived and made something as simple as ordering a sandwich so difficult. I left and went elsewhere

Dominic

Google review

I come to this spot each time I’m in Sydney. The gluten free vegetarian breakfast is amongst the best in Town. A proper locally owned neighbourhood cafe.

tastysydney

Google review

Their banquet/set menu is amazing value and they have a few options. We had the $65pp banquet menu which includes: Paella, 2 Tapas per person, Garlic Bread, Salad, and Unlimited Sangria & Soft Drinks for 1.5 hours. Really delicious paella, the rice was so flavourful & the seafood on was perfectly cooked. And very tasty tapas: we had: Cambas al ajillo (classic garlic prawns), Almejas al vina blanco (pipis cooked in white wine sauce), Croquetas de jamón (Spanish cured ham croquettes) & Berenjena a la plancha (grilled eggplant w/honey, balsamic glaze & candy walnuts). Love that they have plenty of gluten free, vegetarian & vegan options. The venue is perfect for either intimate dining, group dining & celebrations. And there’s Live Flamenco Dance every Friday & Saturday nights around 8pm. Great service as well.