Liz Purvis

Google review

We were in the area and looking for somewhere tasty to go for lunch, and after seeing the reviews, we decided we wanted to come to blackies! Even though we were a walk in, they were able to accommodate us and accommodate us, they did. Most of the menu can be made GF, and there are pages, upon pages to this menu. Not only did I enjoy my meal (I got the French Onion Cheesesteak with Fries and it was SUPERB 🤌🏽), but my gluten eating family also had a meal. My Dad even said it was the BEST Ruben he's ever had (and he loves a ruben). Since it was our first time there, our wonderful server was able to field all of my GF/Celiac-related questions with ease. The restaurant is owned by two lovely women: one of whom has Celiac. They have dedicated fryers, AND they have separate kitchen tools (knives, utensils, cutting boards, aprons, etc.) for the preparation of GF meals. On top of all that, my food was brought out FIRST and SEPARATELY. Our server even brought out a new bottle of ketchup with my food so that there wasn't any CC. I felt so well taken care of by the staff, and so safe while we were there, it was a new level of Celiac-care in this dining experience. I cannot more highly recommend blackies if you're ever in RI/Providence!!!

Shannon Haynes

Google review

Excellent for gluten free. Celiac safe. Staff very knowledgeable. Appropriate safety precautions taken. Restaurant very clean. Food was delicious.

A Camm

Google review

We were in Rhode Island for a few days to visit family, and we were so glad we found Tavolo. We ate here 2x in 2 nights... it was amazing! The gluten free pasta was cooked perfectly and was the best bolognaise I've ever had. The wine list was fantastic, and the service was absolutely impeccable!

Sam Younes

Google review

Service was great. The atmosphere was cool as well. Would recommend the burrata, there are gluten free options as well

Glen Verduchi

Google review

Get it every week. Whole family loves it and they have gluten free