iwannataco333

Google review

This is a bougie brunch place. Perfect for brunch with the girls or a date. It has a farmhouse/homey feel despite being a chain restaurant. The food is very delicious. However, I'd skip the million dollar bacon. It's expensive for how thin of a piece you get. It really isn't has big a deal as the menu makes it sound. They offer gluten free toast and many other gluten free foods. It's a super busy place so expect to wait before you are sat.

Mary Anne Meade

Google review

First time here and it was great! What a wonderful place to grab a drink , have a bite to eat and socialize. The staff was very friendly. The food was great. The nacho platter was one of the best I have ever had with the pulled pork and my husband had a burger. Both the drink and food menu has lots to offer plus gluten free options which is great for our daughter. Reasonably priced and the decor is so cool! I would highly recommend and we would definitely return! Well done to the owners, chef and staff!

Tyler H

Google review

Waited at the front of the line for about 20 minutes because they were too concerned with their online orders. After placing my order I had to remind 3 different employees that I wanted a different crust before they got the right one. They almost gave my wife regular crust when she has Celiac. Food came out looking awful. Do yourself a favor and spend the extra 15 going to the one in Robinson.

Joyce Divine

Google review

We (my husband, daughter, and I) came to Walnut Grill after we’d been to a late afternoon movie. The hostess was friendly and easily accommodated our request to sit on the patio. Our server Adam was excellent. As soon as we let him know that a member of our party had a gluten (wheat) allergy he brought us a dedicated gluten-free menu. When I asked about kitchen procedures regarding gluten-free food preparation, he did not dismiss my questions. He was happy to answer (their processes are appropriate for ensuring the safety of gluten-free food). We had a lovely dinner—the food was flavorful and served at a good temperatures. The strawberry salad had a lovely balsamic dressing and the berries, nuts, and cheese created a salad with lovely flavors and textures. The gluten-free farmer’s flatbread has lovely flavors of balsamic, goat cheese, and chicken. The crust of the flatbread did not have any detectable off flavors like some gluten-free foods do. My daughter said her soup and burger were very good, too. Overall, it was a lovely evening.

Kristina Proksch

Google review

As someone with both a dairy and a gluten allergy, it is hard for me to find places where I am able to eat. With this pizza place, I felt overwhelmed with the amount of options I was able to get! Great pizza and customer service! Will come back again 🍕🥰