Kristie Virga

Google review

**not celiac or gluten intolerant safe** I wanted to be fair and give 3 stars because the staff is very sweet and answered all my questions when we have come here. I am celiac (allergic to gluten) and so when I see GF on menus I get excited to try them because dining out can be difficult. Claims: *Gluten free bun- unfortunately the burgers are cooked on a communal grill that has gluten placed on it so even if you pay extra for the gluten free bun your burger will be cross contaminated with gluten from other items. *gluten free crust- although the crust may be gluten free, it is placed directly in the oven without another pan to separate it from other gluten containing pizzas, therefore it is no longer gluten free. Overall very disappointing that I had nothing to choose from on the menu, even the gluten free claimed items.

Louis F

Google review

The nicest people work here. Gluten free bread is available. I love coming here.

Heather Brady-Miller

Google review

Finally got to try the food everyone is raving about…. And it did not disappoint! Everything was delicious and served beautifully. Staff was extremely helpful. As someone with celiacs, it’s not always easy to find a large list of items to choose from, so I was pleasantly surprised and will be going back often! Oh- and definitely make sure you hit that dessert menu 😉

Kate Gill

Google review

Bean burger, gluten free- amazing! smoothies are yummy. Service is great. Everything made to order and so yummy.

EllieMama

Google review

Made a reservation for 3 of us at 3:30 today (Sunday) for my husband's birthday. I saw the website said there'd be a band from 3-6. Perfect. We were looking forward to eating outside. Got there & headed for the patio but were stopped & told there was a $15 per person cover to be outside & basically there were no tables anyway. So we get seated inside. Server (very tall gentlemen) took our order. My adult daughter ordered the corned beef reuben without bread & told the server she was intolerant to gluten. She then asked if the fries had any flour coating because she wouldn't be able to eat them if they were. He said he'd check. Food gets delivered by a different person. We asked AGAIN if fries had flour. Guy said he'd check. We never saw that person again. Were half way thru eating and original server comes to check on us. We ask AGAIN about flour on the now cold fries. He says he doesn't think they have flour but he'll check. Comes back a few minutes later & tells us that they DO have flour on them. Asks my daughter who is almost done with the part if her meal she could eat if she wants another side - he suggests onion rings - that have FLOUR on them. By this point we're just ready to leave. The whole experience was just crappy from start to finish. Dear Manager - consider posting something on your website about the cover charge and TRAIN YOUR STAFF about food allergies. In this day & age, servers should know what gluten is especially when someone tells them they can't have anything with flour on it. We used to enjoy this restaurant/pub but you've lost us and everyone we've ever recommended you to.