Victoria Round

Google review

Very good food and great service, Josh the waiter was very kind and understanding of my coeliac disease and every other member of staff we spoke to was friendly and approachable

Alanah Moulsdale

Google review

Although they don’t advertise gluten free, most of their menu is naturally gluten free. They are amazing when it come to cross contamination, and they do have gluten free crackers available for one of their sides.

Alanah Moulsdale

Google review

Award winning Indian restaurant!! Although Asha’s is not a dedicated gluten free facility, the majority of their curries are gluten free. Just can’t have the breads and bhaji. I had the Rogan Josh and it was the best curry I’ve ever had. They mark which dishes contain gluten on their menu and are really careful with cross contamination.

Thibaut

Google review

Went for the breakfast and it was as expected: very good! Make sure to come early or to book a table (I don’t know if they take reservations) because it can take some time to get a table. Of course there are several vegetarian and vegan options as well as gluten-free!

kiddasouldj

Google review

This review is for Gluten free diners. If you’re Celiac forget this place. I was out with family on a joint birthday meal with my wife, daughter and her boyfriend on the Saturday just gone. Now being Celiac I expect my meals to be not exactly what I would love to eat, but more working out the best solution of what there is that I can. 🤷‍♂️. I explained to the waiter that even though I have celiac and would look to be eating anything gluten free, I wouldn’t be bothered if items were described as could be slightly contaminated with wheat etc. So first up drinks, no gluten free Larger, no Cider so it was water or wine at £47 a bottle - house. Starters, I went with the meat balls which were fine albeit tiny but very tasty. Main I asked for the Lamb Shank but with potatoes and not the Pasta, which he replied we can not do that as the menus couldn’t be changed.This due to the Pasta being cooked in the juice of the Lamb Shank, but I didn’t want the Pasta .🤷‍♂️ Ok So I had the Steak with potatoes, he returned and said you can’t have the potatoes, but can have mushrooms. I agreed as I didn’t want to sound like someone who just moans. Which I’m not, I never leave reviews etc. The meal came and I asked for a steak knife, we don’t have them here replied 🤷‍♂️. So I was left using what I would describe as the tiniest knife ever. The knife did cut the Stake, though which was good, but could it cut the mushrooms (no way). As hard as I tried they wouldn’t cut in size so I left the whole portion. Coffee was fine 👍. (Give the wine a miss though) The three other meals were all good, so it was just mine wasn’t what I’d expect paying over £300 including the service charge. If I were the manager I would seriously look at drink and food options for gluten free eaters, we don’t chose to have this allergy. This review is to help gluten free eaters make a choice to eat here. What would have been the hardship of serving me the Lamb which two others had and enjoyed with veg or potatoes. You should work with you guests, audience no matter what. I will never return as there are two many decent restaurants in Manchester who would have helped out. Paul Kidd