Everything is gluten-free with no cross-contamination, the perfect haven for celiacs! The breading is done with rice flour. Everything is quick and easy, and the shade is very cool. The waiters are excellent! And it's about €40/€50 per person. I'll be back.
The best, the location… Bad service, very slow and in terms of quality, OK but quality/price ratio a lot to be desired. Very expensive for what it is. And more than 40 minutes waiting for a mini hamburger, a toast and a Russian salad. They served us first the hamburger and toast and 45 minutes later the salad…??? We also asked for a gluten-free bread, which never arrived. We had to ask for the drink up to 3 times because it didn't arrive either. The price is absurd for other options that are much better in the same area.
Very good customer service, all the pizzas are gluten-free and they are very careful with cross contamination. Additionally, the food is very good and the waiters are very good people. I recommend this restaurant 100%
Unacceptable treatment!!!
I asked for gluten-free beer and they brought it to me with gluten in it. When I complained, the waitress impertinently argued with me and claimed it was gluten-free. Ignorance, impertinence, and arrogance.
I'm celiac, and that's reportable.
The food was just good!
Next to the cars!
A feeling of disinterest in the customer!! A reputation that doesn't justify it!!
Too much success makes you forget about customer service.
Regrettable. I have celiac disease and we read that they could adapt the dishes, they barely gave me options, the rice dishes on the menu appear as gluten-free and suitable for celiacs, we chose the Iberian rice and the waiters told me that the black pudding had gluten. We only ordered the rice and it took 1 hour and a half by the clock to serve it, the atmosphere is too noisy and they also took forever to bring us the bill and charge us. I do not recommend this site in any way.
We have been eating today (prior reservation). I have celiac disease and asked if there were gluten-free options. They offered me squid battered with chickpea flour. I liked them a lot. We also ordered a red tuna tartare which was exquisite and finally a cheek. Excellent food and staff! I recommend it!
The food was all delicious, all the tuna, artichokes and fried fish. They adapted all the dishes for celiacs and the friendliness of the staff has been great. We will repeat without a doubt
Celiac friendly
