Gluten-free options are thoughtfully integrated into a calm, zen atmosphere where every dish bursts with fresh, local, organic ingredients. The generous, beautifully presented plates offer a sensory journey, from vibrant starters to indulgent desserts, making it a perfect spot for those seeking delicious gluten-free vegetarian cuisine in a warm, cozy setting.
This charming spot offers a cozy, elegant atmosphere that perfectly complements its exceptional gluten-free buckwheat crepes and galettes. The gluten-free softness of the baked goods delights those with dietary needs, while the knowledgeable staff ensure a welcoming, attentive experience. Paired with great cider and a pleasant cathedral view, it’s an ideal destination for a refined, gluten-free dining experience.
This café stands out for its gluten-free pastries, including delightful options like lemon polenta cake and chocolate brownies, all crafted with care to satisfy dietary needs. The cozy, warm atmosphere complements the experience, making it a welcoming spot for those seeking healthy, local, and seasonal choices. The friendly, inclusive vibe enhances the enjoyment of homemade treats, ensuring a memorable visit for gluten-free diners.
This intimate restaurant offers a 100% gluten-free menu that ensures diners can choose with confidence, featuring hearty, delicious dishes like sausage rougail and grilled sirloin. The warm, cozy atmosphere and attentive, friendly service create a welcoming space perfect for those seeking a safe and flavorful gluten-free dining experience.
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Restaurant Le Petit Bé
1 Pl. des Frères F et Jm Lamennais, 35400 Saint-Malo, France
This intimate rooftop bar lounge offers a warm, refined atmosphere perfect for those seeking gluten-free dining options. Guests can enjoy a cozy setting with an open-air kitchen, where chefs craft dishes that include a variety of savory, sweet, and gluten-free selections. The attentive service enhances the experience, making it a pleasurable and accommodating spot for those with gluten sensitivities.
100% buckwheat pancakes provide a naturally gluten-free delight, making this spot a perfect choice for celiacs seeking quality dining. The glassed-in, heated terrace offers a warm, inviting atmosphere that complements the high-quality, gluten-free ingredients used throughout the menu. Friendly, attentive service ensures guests feel understood and comfortable, enhancing the overall experience for those with gluten intolerance.
This intimate spot is a haven for those seeking gluten-free dining with a friendly, accommodating staff who ensure every dish meets dietary needs without compromising flavor. The chef's thoughtful solutions, like a gluten-free alternative to bread, complement standout dishes such as the flavorful 250g rib steak with parsley butter, creating a warm and memorable experience for guests with gluten allergies.
Tasty gluten-free galettes take center stage in this creperie's welcoming atmosphere steeped in Breton tradition. The space is fully wheelchair-accessible, ensuring comfort for all guests. Thoughtful substitutions and a menu rich with both gluten-free and vegetarian options make it an ideal spot for those with dietary needs seeking authentic flavors and conviviality.
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La Touline
6 Pl. de la Poissonnerie, 35400 Saint-Malo, France
100% buckwheat flour galettes crafted in a warm, welcoming atmosphere make this creperie a standout for gluten-free diners. Nestled within historic city walls, its pleasant terrace setting complements the experience, offering delicious, generous fillings that cater perfectly to those with gluten intolerance.
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Café de l’Ouest
4 Rue Garangeau, 35400 Saint-Malo, France
CoffeeDinnerFrenchOpen Late NightAmericanCiderFriesBreakfast
Most dishes are gluten free, making this vibrant spot appealing for those seeking gluten-free options. The staff provides a comprehensive allergy card, clearly indicating which dishes contain gluten, enhancing safety and awareness. Guests can enjoy delicious seafood platters and a sunny terrace ambiance, though caution is advised for strict celiacs due to potential cross-contamination concerns.
This charming spot is a haven for those seeking gluten-free delights, featuring a menu where all cookies are gluten-free and suitable for celiacs. The adorable, well-decorated small room creates a warm and joyful atmosphere, complemented by good music and lively exchanges. Guests enjoy excellent gluten-free pancakes and savory galettes, all served with care and passion, making it a standout choice for gluten-sensitive diners.
This intimate spot stands out for its all vegan options being gluten-free, making it an ideal choice for those with gluten sensitivities seeking authentic Indian street food. The flavorful dahl, saag aloo, and vegetable bahji offer hearty, genuine tastes in a lively, inviting atmosphere. While seating is limited, the succulent marinated chicken and cheese naan complement the menu's variety, ensuring a satisfying experience for gluten-free diners craving rich, authentic flavors.
Gluten free options are thoughtfully integrated into a menu that surprises with flavorful dishes like spicy pork and avocado tacos and tender braised beef. The modern, tasteful decor inspired by a sailor and marine theme creates an elegant yet inviting atmosphere, making it a welcoming spot for those seeking a delicious gluten free dining experience.
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La Cabane
21 Quai Duguay-Trouin, 35400 Saint-Malo, France
LunchDinnerSeafoodDeliveryTake AwayKid Friendly
This charming spot is notably celiac friendly, offering a variety of gluten-free seafood options like oysters, razor clams, and spider crabs that cater thoughtfully to dietary needs. The pleasant atmosphere and beautiful setting enhance the dining experience, making it an ideal choice for those seeking safe and delicious gluten-free meals in a warm, authentic family environment.
This elegant dining space offers a calm atmosphere complemented by a spacious, well-decorated room that enhances the dining experience for those with gluten sensitivities. The attentive team ensures careful accommodation of allergies and intolerances, allowing gluten-intolerant guests to enjoy dishes as delicious as any other. The sophisticated setting and thoughtful service make it a standout choice for a gluten-free dining experience.
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L'Amiral Saint-Malo
gare maritime de la bourse, 35400 Saint-Malo, France
This harbor-side restaurant offers a cozy dining room with superb round tables overlooking the sea, creating an inviting atmosphere for those seeking gluten-free options. While gluten-free bread is not yet available, the friendly and attentive team ensures a welcoming experience, and the excellent cuisine promises flavorful dishes that can accommodate gluten-free needs as the menu evolves.
This charming spot caters thoughtfully to gluten-free diners with buckwheat pancakes adapted to dietary needs, ensuring a safe and delicious experience. The variety of toppings enhances each bite, while the peaceful backyard terrace and small garden create a welcoming, family-friendly atmosphere perfect for enjoying these specially crafted pancakes.
This vibrant Italian eatery stands out for its gluten-free pizzas made with soy flour, catering thoughtfully to those with gluten sensitivities. The authentic decor and Italian playlist create an immersive atmosphere, while dishes like truffle ravioli and homemade tiramisu deliver true Italian flavors in a welcoming setting ideal for gluten-conscious diners.