Certified gluten-free kitchen with a dedicated oven ensures a safe and delicious experience for celiac diners. The spacious setting with exposed stones and high barrel vaults creates a warm ambiance, while the crispy, light gluten-free pizza dough and super gluten-free tiramisu highlight the quality ingredients and care taken. This venue is a standout choice for those seeking tasty and inclusive gluten-free options in a beautifully historic atmosphere.
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Aga
Highly recommend this place! The gluten-free pizza was really good – you can really taste the quality of the ingredients, from the fresh toppings to the nice base. It's clear they don’t compromise on flavour. The gluten-free desserts – truly delicious and highly recommended. It's a great spot for anyone looking for safe and tasty gluten-free options.
Excellent gluten-free pizzas baked in a wood oven stand out at this spacious, modern restaurant, certified by the Celiac Association for those with dietary needs. The gluten-free and vegan dough options offer a delicious experience, complemented by a pleasant indoor atmosphere and a welcoming, inclusive vibe that even extends to four-legged friends.
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S K
As usual pizza and menu gluten free and vegetarian. I recommend.
This elegant pastry shop is a true gluten-free paradise, offering a wide variety of delicious gluten-free pastries that delight both celiacs and non-celiacs alike. The modern, beautifully decorated space with pink walls and abundant flowers creates a stylish and welcoming atmosphere. Every item, from perfectly balanced gluten-free bread to heavenly cakes and savory delicacies, is crafted with maximum attention to contamination prevention, ensuring a safe and joyful experience for those with dietary restrictions.
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Alessandro Barla
Excellent pastry shop, all gluten-free products, many also without milk or lactose, from cakes, to pastries/biscuits, to bread and breadsticks. Very kind staff.
This cozy bakery is a true paradise for people with celiac disease, offering an extensive range of 100% gluten-free and allergen-friendly Italian baked goods. From delicious gluten-free croissants and panettone to savory vegetarian pizza, every item is crafted with high-quality raw materials. The welcoming atmosphere, complemented by a comfortable counter and local newspapers, invites guests to savor these exceptional treats in a warm and friendly setting that makes gluten-free dining a delightful experience.
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fabio martari
The new location is less central but absolutely more accessible and spacious, with some tables inside and outside that allow bar service. But above all, those who are gluten or lactose intolerant will find a wide choice of products, from bread to pastries, which offer taste, flavors and quality that are absolutely not to be taken for granted.
This pizzeria excels in catering to gluten-free diners with carefully prepared gluten-free pizzas made from rice flour, ensuring no cross-contamination by using separate packaging and a dedicated pizza cutter. The airy, soft Neapolitan dough delivers a delicious, digestible experience, while the attentive service enhances comfort for those with dietary restrictions. The inviting terrace and multiple seating areas provide a pleasant setting to enjoy these thoughtfully crafted gluten-free options.
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Lena Käser
The food and especially the service were soooo good! My partner has celiac disease and can't eat gluten for that reason. The waitress was incredibly knowledgeable and gave us excellent advice. She even shared the information with her colleagues, and when we wanted to order dessert, she immediately suggested gluten-free options.
AIC-certified gluten-free menu offers a wide variety of top-quality regional dishes with generous portions, ensuring a delightful experience for those with gluten sensitivities. The quiet, intimate atmosphere of this family-run tavern creates a peaceful setting where the delicious gluten-free frico with polenta and pumpkin gnocchi shine, complemented by excellent house red wines. Attentive and kind service enhances the experience, making it a highly recommended destination for gluten-free dining.
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Jack
We often go back, fantastic place! Intimate and welcoming environment, high quality traditional cuisine and helpful staff attentive to all needs. Also suitable for people with celiac disease who want to try regional recipes (aic certified). Highly recommended!!
This vibrant spot is a haven for those seeking extensive gluten-free options, featuring standout dishes like the best gluten-free bagel and excellent avocado toasts. The cozy, beautifully designed ambiance with window seating offers a charming view, creating a perfect setting for a relaxed brunch or aperitif. With a large variety of gluten-free dishes crafted to delight both adults and children, this place is highly recommended for anyone with gluten intolerance looking for a delicious and filling experience.
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Daniel Szabo
The food is divine and the portions are very large. The service is fabulous, the waiters are nice and you don't have to wait long. There is also a large selection of gluten-free dishes. 👍🏼
Gluten-free pasta options shine in this cozy, family-owned trattoria, where the warm, homely atmosphere complements the authentic Italian experience. The kitchen's ability to craft delicious gluten-free dishes with truffle and stracchino sauce ensures that those with dietary needs enjoy the same fantastic homemade pasta flavors. Generous portions and attentive service make it a welcoming spot for gluten-intolerant guests seeking genuine Italian comfort food.
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Ella Jones
Amazing food! One of the best pasta dishes I have ever had. Really accommodating and made me a gluten free pasta with an amazing truffle and strattchino sauce and mushrooms. Only downside was in a bit of a trafficky area -not very quiet or atmospheric though. Would definitely come back :))
100% gluten-free food is the heart of this modern bakery, nestled discreetly in a large backyard with a warm, welcoming atmosphere. The exceptional gluten-free pastries and pizzas are crafted with care, offering both sweet and savory delights that surprise and satisfy. The tastefully furnished indoor and shaded garden seating create a comfortable setting for enjoying these high-quality, allergen-friendly treats, making it a true haven for those seeking fresh, lovingly made gluten-free baked goods.
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Jillian Sprenger
Fantastic bakery. As good as (and possibly even better than) non-gluten-free options. The cannoli are the best I’ve ever tasted!
With an extensive gluten-free menu that spans nearly every dish, this spot excels in catering to dietary needs without sacrificing flavor. The fusion of Asian flavors shines through in standout gluten-free options like the crispy coco lime chicken and excellent pad Thai, all served in a welcoming atmosphere enhanced by a cozy street terrace. Complementing the food, the selection of two types of gluten-free craft beers offers a unique pairing experience, making it an ideal destination for those seeking both variety and quality in gluten-free dining.
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Paoletta Lo Cascio
In the heart of the historic center of Trieste, in via di Cavana - a lively area full of characteristic bars - Hops Beerstró stands out for its fusion proposal, the welcoming atmosphere and the selection of craft beers.
I chose a hibiscus Blanche: beautiful to look at with its pink color, but above all pleasant to drink, with a sweet and slightly aromatic taste. As appetizers to share, we ordered crunchy and spicy falafel and cajun mix fries, which were truly delicious.
The staff was very helpful and attentive to allergies and intolerances, which I really appreciated. As a main course, I had the Crispy Coco Lime Chicken: chicken thigh marinated in coconut milk and lime, fried in crispy panko. The dish was accompanied by a Japanese miso mayonnaise, but upon request they replaced it with the classic version. The fresh touch of spring onion completed everything with balance.
For dessert, we tried a coconut milk panna cotta with berry coulis – delicate, lactose or gluten free – and a delicious chocolate dessert with caramel and peanuts, perfect for those who love intense flavours.
An ideal place for an informal but refined dinner, where the cuisine is a meeting between different cultures. Friendly staff, nice dishes, absolutely positive experience. Highly recommended!
This spot offers gluten- and lactose-free pizzas with homemade dough that are crafted to be just as delicious as their traditional counterparts, making it an excellent option for allergy sufferers. The fresh, particularly tasty ingredients shine in a warmly welcoming, retro family-friendly atmosphere by the waterfront, complemented by harmonious house wine and attentive service, creating a comfortable dining experience for those seeking gluten-free options.
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Stefano K. Capato
Good pizzeria on the shores of Trieste in front of the aquarium.
Friendly and nice staff.
Good food, presence of gluten-free pizzas and other dishes, such as first and second courses.
Average price.
Both indoor and outdoor tables.
This elegant spot nestled in a spacious courtyard offers a fresh and pleasant outdoor atmosphere perfect for those seeking gluten-free dining. The menu includes a gluten-free option thoughtfully prepared amid hand-painted decorations that create a welcoming environment. The combination of a shaded setting and attentive service makes it a very nice place to enjoy a safe and satisfying gluten-free meal.
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Patrizia Coluccia
Very nice place. Very good food. Hope they add more gluten free options.
Exceptional fried fish with gluten-free breading stands out in this elegant, sea-facing spot, offering a light and fresh dining experience ideal for those with gluten sensitivities. The freshly caught raw fish, prepared thoughtfully to accommodate gluten-free needs, is complemented by a refined design and welcoming atmosphere, making it a perfect choice for diners seeking delicious gluten-free options in a beautiful setting.
Celiac friendly
