Exceptional!!! Service, staff and quality.
And then, impeccable gluten-free. I have been celiac for decades and places like this are hard to find. Their dedication and attention is found in every dish, varied menu... the celiac can eat everything first courses second courses pizzas desserts... really good! See you soon!
I Gigli, Via San Quirico, 164, 50013 Campi Bisenzio FI, Italy
100% Dedicated Gluten-Free
Ice CreamTake Away100% GFKid Friendly
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Marco “Raccoon” Rinaldi
Greta served us, super kind and helpful, very knowledgeable about allergens. GROM ice cream does not disappoint with flavors that are very close to the taste from which especially the fruit ones derive! The cone is gluten-free and the taste is delicious and crunchy.
The food is excellent, the service impeccable and the atmosphere welcoming. But… what about the final bill? My gluten-free pizza started at €12, so far so good. I choose a white one with taleggio and radicchio, add a few anchovy fillets (+€2), and I already feel like a gourmet. Then comes the twist: another €3 just because it is gluten-free! Total: €17 for a pizza.
Now, I understand everything, but gluten-free should be a variant, not a luxury! The pizza base is a pizza base, not a Renaissance work of art. A bit of a shame, eh.
Gluten-free solutions, I go there often and I must say everyone is always friendly and very kind, honest prices and the food is always good... if you have the opportunity try it